Summary
A method was developed to measure the amounts of RNA polymerase subunits, α, β, β′ and σ in crude extracts of Escherichia coli. The proteins were labelled by growing the cells in 35S-sulphate containing media. For measuring β and β′, the cell lysate was electrophoresed on 6% polyacrylamide gels containing SDS and the β and β′ bands cut out and counted. For measuring α and σ, the cell lysate was co-electrophoresed with dansylated RNA polymerase on 8% polyacrylamide gels containing SDS. The fluorescent bands were cut out, the proteins eluted, and the α and σ subunits further purified on polyacrylamide gels containing 8 molar urea.
The results are: (1) β′ is the subunit of the core RNA polymerase which is present in limiting amount. (2) The core enzyme, as measured by β′, constitutes a constant fraction of total cellular protein (0.9%), independent of the bacterial growth rate. (3) The α subunit is made in excess and is probably regulated independently. (4) The σ subunit is present in 0.3–0.4 times the amount of the core enzyme. (5) All four subunits are fully conserved after bacteriophage T4 infection.
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Engbaek, F., Gross, C. & Burgess, R.R. Quantitation of RNA polymerase subunits in Escherichia coli during exponential growth and after bacteriophage T4 infection. Molec. Gen. Genet. 143, 291–295 (1976). https://doi.org/10.1007/BF00269405
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DOI: https://doi.org/10.1007/BF00269405