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Control of photosynthesis in barley mutants with reduced activities of glutamine synthetase and glutamate synthase

III. Aspects of glyoxylate metabolism and effects of glyoxylate on the activation state of ribulose-1,5-bisphosphate carboxylase-oxygenase

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Abstract

Heterozygous mutants of barley (Hordeum vulgare L. cv. Maris Mink) with decreased activities of chloroplastic glutamine synthetase (GS) between 97 and 47% of the wild type and ferredoxin dependent glutamate synthase (Fd-GOGAT) down to 64% of the wild type have been used to study aspects of glyoxylate metabolism and the effect of glyoxylate on the activation state of ribulose-1,5-bisphosphate carboxylase/oxygenase (Rubisco) in vivo. In the leaf, the extractable activities of serine:glyoxylate aminotransferase decreased with a decrease in GS whereas activities of glutamate and alanine:glyoxylate aminotransferase increased, pointing to a re direction of amino donors from serine to glutamate and alanine. Under ambient conditions, the leaf contents of glutamate and alanine declined continuously with a decrease in GS, in parallel with the decrease in total amino acids. Glycine, serine and asparagine contents decreased with a decrease in GS to approximately 70% of the wild type, but increased again with a further decrease in GS. At high irradiances and at low CO2 concentrations, glyoxylate contents exhibited a pronounced minimum between 60% and 80% GS. With a further decrease in GS, glyoxylate contents recovered and approached values similar to the wild type. The activation state of Rubisco showed a negative correlation with glyoxylate contents, indicating that a decrease in GS feeds back on the first step of carbon assimilation and photorespiration. The activation state of stromal fructose-1,6-bisphosphatase was unaffected by a decrease in GS or Fd-GOGAT, whereas the activation state of NADP dependent malate dehydrogenase changed in a complex manner. The CO2photocompensation point, Γ*, was appreciably increased in mutants with 47% GS. ‘Mitochondrial respiration’ in the light (Rd) was reduced with a decrease in GS. Relative rates of CO2 release into CO2-free air between the wild type and the 47%-GS mutant correlated with determinations of Γ*. These data are consistent with the view that when GS is decreased there is an increased oxidative decarboxylation of glyoxylate resulting from a decreased availability of amino donors for the transamination of glyoxylate to glycine, and that when GS activities are lower than 70% of the wild type an additional mechanism operates to reduce the photorespiratory loss of ammonia.

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Abbreviations

AGAT:

nine:glyoxylate aminotransferase

FBPase:

fructose-1,6-bisphosphatase

Fd-GOGAT:

ferredoxin dependent glutamate synthase

GGAT:

glutamate:glyoxylate aminotransferase

GS:

glutamine synthetase

MDH:

malate dehydrogenase

PFD:

photon flux density

Rubisco:

ribulose-1,5-bisphosphate carboxylase-oxygenase

SGAT:

serine:glyoxylate aminotransferase

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This research was supported by the Biotechnology and Biological Sciences Research Council initiative on the Biochemistry of Metabolic Regulation in Plants (PG 50/555).

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Häusler, R.E., Bailey, K.J., Lea, P.J. et al. Control of photosynthesis in barley mutants with reduced activities of glutamine synthetase and glutamate synthase. Planta 200, 388–396 (1996). https://doi.org/10.1007/BF00231394

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  • DOI: https://doi.org/10.1007/BF00231394

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