Summary
Ethanol inhibited in a non-competitive way the fructose transport system of Kluyveromyces fragilis (marxianus). Vmax, the transport capacity, decreased exponentially with ethanol concentration. The exponential inhibition constant, 0.75 l/mol, was higher than the one obtained earlier for Saccharoomyces cerevisiae.
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Sá-Correia, I., van Uden, N. Effect of ethanol on the fructose transport system of Kluyveromyces fragilis . Biotechnol Lett 5, 413–418 (1983). https://doi.org/10.1007/BF00131283
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DOI: https://doi.org/10.1007/BF00131283