Skip to main content

Part of the book series: Advances in Agricultural Biotechnology ((AABI,volume 6))

Abstract

Vicia can be divided into three different types according to the morphology of the floral peduncle (Figure 10): ervum, with a small number of tiny flowers in gracile peduncles (e.g. V. tetrasperma); cracca, with a high number of flowers in long racemes (e.g. V. cracca, V. villosa); and euvicia, with sessile flowers (e.g. V. sativa, V. narbonensis), or flowers in small numbers in very short racemes (V. faba, V. roelanops).

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

Chapter
USD 29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD 39.99
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD 54.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

Preview

Unable to display preview. Download preview PDF.

Unable to display preview. Download preview PDF.

References

  • Ball, P.W. 1968. Flora Europaea 2 Pages 128–136. eds. T.G. Tutin et al., London: Cambridge University Press

    Google Scholar 

  • Bueno, M.A. 1974. Taxonometria y cariologia en el genero Vicia. Ph. D. Thesis, Madrid, Spain

    Google Scholar 

  • Chooi, W.Y. 1971 a. Variation in the nuclear content in the genus Vicia. Genetics 68: 195–211

    PubMed  CAS  Google Scholar 

  • Chooi, W.Y. 1971 b. Comparison of the DNA of six Vicia species by the method of DNA-DNA hybridization. Genetics 68: 213–230

    PubMed  CAS  Google Scholar 

  • Cubero, J.I. 1982. Interspecific hybridization in Vicia. Pages 91–108 in Faba Bean Improvement, eds. G. Hawtin and C. Webb, The Hague: Martinus Nijhoff.

    Google Scholar 

  • Fedchenko, B.A. 1948. Vicia. In Flora of the URSS, ed. V.L. Komorov, Moscow

    Google Scholar 

  • Hanelt, P. 1972. Die infraspezitische Variabilitaet von Vicia faba und ihre Gliederung. Kurturpflanze 20: 75–128

    Article  Google Scholar 

  • Harlan, J.R. and de Wet, J.M.J. 1971. Towards a rational classification of cultivated plants. Taxon 20: 509–517

    Article  Google Scholar 

  • Ladizinsky, G. 1975 a. On the origin of the broad bean, Vicia faba L. Israel Journal Botany 24: 80–88

    Google Scholar 

  • Ladizinsky, G. 1975 b. Seed protein electrophoresis of the wild and cultivated species of section faba of Vicia. Euphytica 24: 785–788

    Article  Google Scholar 

  • Muratova, V. 1931. Common beans (Vicia faba). Bulletin of Applied Botany, Genetics and Plant Breeding, Supplement 50

    Google Scholar 

Further reading

  • Cubero, J.I. 1973. Evolutionary trends in Vicia faba. Theoretical and Applied Genetics. 43: 59–65

    Article  Google Scholar 

  • Cubero, J.I. 1974. On the evolution of Vicia faba. Theoretical and Applied Genetics 45: 47–51

    Article  Google Scholar 

  • Cubero, J.I. and Suso, M.J. 1981. Primitive and modern forms of Vicia faba. Kulturpflanze 29: 137–145

    Article  Google Scholar 

  • Zohary, D. 1977. Comments on the origin of cultivated broad bean, Vicia faba L. Israel Journal of Botany 26: 39–40

    Google Scholar 

  • Zohary, D. and Hopf, M. 1973. Domestication of pulses in the Old World. Science 182: 887–894

    Article  PubMed  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Editor information

Editors and Affiliations

Rights and permissions

Reprints and permissions

Copyright information

© 1984 Martinus Nijhoff/Dr W. Junk Publishers, The Hague, and ICARDA

About this chapter

Cite this chapter

Cubero, J.I. (1984). Taxonomy, Distribution and Evolution of the Faba Bean and its Mild Relatives. In: Witcombe, J.R., Erskine, W. (eds) Genetic Resources and Their Exploitation — Chickpeas, Faba beans and Lentils. Advances in Agricultural Biotechnology, vol 6. Springer, Dordrecht. https://doi.org/10.1007/978-94-009-6131-9_12

Download citation

  • DOI: https://doi.org/10.1007/978-94-009-6131-9_12

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-94-009-6133-3

  • Online ISBN: 978-94-009-6131-9

  • eBook Packages: Springer Book Archive

Publish with us

Policies and ethics