Abstract
The role of food and fiber in human welfare make agriculture an important sector in most economies. It is thus not surprising that concerns about pollution or other adverse environmental changes often focus on agricultural effects. In the United States, potential adverse effects of air pollutants such as ozone (O3) on agriculture and other vegetation are one motivation for regulating such pollutants. In turn, this regulatory interest leads plant scientists, economists, and policymakers to expend considerable effort on measuring and interpreting the economic and other consequences of pollution on agriculture. Given the recent interest regarding the effects of air pollutants on vegetation and the regulatory importance of economic information on such effects, it is instructive to examine the current state of knowledge about the economic effects of O3 on agriculture.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Preview
Unable to display preview. Download preview PDF.
References
Adams, R. M. and T. D. Crocker. (1982). Dose-response information and environmental damage assessments: An economic perspective. J. Air Pollut. Control Assoc., 32, 1062–7.
Adams, R. M. and T. D. Crocker. (1984). Economically relevant ecosystem response estimation and the value of information: Acid disposition. In Economic Perspectives on Acid Deposition Control, ed. by T. D. Crocker, 35–64. Ann Arbor Science, Butterworth.
Adams, R. M. and B. A. McCarl. (1985). Assessing the benefits of alternative oxidant standards on agriculture: The role of response information. J. Environ. Econ. Managemt, 12, 264–76.
Adams, R. M., S. A. Hamilton, and B. A. McCarl. (1984a). The economic effects of ozone on agriculture. Report No. EPA-600–3-84–090. Corvallis, OR, US Environmental Protection Agency, Environmental Research Laboratory.
Adams, R. M., T. D. Crocker, and R. W. Katz. (1984). Assessing the adequacy of natural science information: A Bayesian approach. Rev. Econ. Stat., 66, 568–75.
Adams, R. M., S. A. Hamilton, and B. A. McCarl. (1986). The benefits of pollution control: The case of ozone and U.S. agriculture. Am. J. Agric. Econ., 68, 886–93.
Brown, D. and M. Smith. (1984). Crop substitution in the estimation of economic benefits due to ozone reductions. J. Environ. Econ. Managemt, 11, 327–46.
Doorenbos, J., A. H. Kassam, C. L. M. Bentvelsen, V. Branscheid, J. M. G. A. Plusje, M. Smith, G. O. Uitenbogaard, and H. K. van der Wal. (1979). Yield response to water. FAO Irrigation and Drainage Paper, Food and Agriculture Organization of the United Nations, Rome.
Duloy, J. H. and R. D. Norton. (1973). CHAC: A programming model of Mexican agriculture. In Multilevel planning: case studies in Mexico, ed. by L. Goreux and A. Manne, 292–312. Amsterdam, North Holland.
Fajardo, D., B. A. McCarl, and R. Thompson. (1981). A multicommodity analysis of trade policy effects: The case of Nicaragua agriculture. Am. J. Agric. Econ., 63, 23–31.
Freeman, A. M., III. (1979). The benefits of environmental improvement. Baltimore, The John Hopkins University Press.
Garcia, P., B. L. Dixon, J. W. Mjelde, and R. M. Adams. (1986). Measuring the benefits of environmental change using a duality approach: The case of ozone and Illinois cash grain farms. J. Environ. Econ. Managemt, 13, 69–80.
Hamilton, S. A., B. A. McCarl, and R. M. Adams. (1985). The effect of aggregate response assumptions on environmental impact analyses. Am. J. Agric. Econ., 67, 407–13.
Heady, E. O. and U. K. Srivastava. (1975). Spatial sector programming models in agriculture. Ames, Iowa State University Press.
Heagle, A. S., L. W. Kress, P. J. Temple, R. J. Kohut, J. E. Miller and H. E. Heggestad. (1988). Factors influencing ozone dose-yield response relationships in open-top field chamber studies. In Assessment of Crop Loss from Air Pollutants, ed. by W. W. Heck, D. T. Tingey and O. C. Taylor, 141–79. London, Elsevier Science Publishers.
Heck, W. W., O. C. Taylor, R. M. Adams, G. Bingham, J. Miller, E. Preston, and L. Weinstein. (1982). Assessment of crop loss from ozone. J. Air Pollut. Control Assoc., 32, 353–61.
Heck, W. W., R. M. Adams, W. W. Cure, A. S. Heagle, H. E. Heggestad, R. J. Kohut, L. W. Kress, J. O. Rawlings, and O. C. Taylor. (1983). A reassessment of crop loss from ozone. Environ. Sci. Technol., 17, 572A-81A.
Howitt, R. G. and C. Goodman. (1988). Economic impacts of regional ozone standards 051 agricultural crops. Environ. Pollut., 53, 387–95.
Howitt, R. E., T. W. Gossard, and R. M. Adams. (1984). Effects of alternative ozone levels and response data on economic assessments: The case of California crops. J. Air Pollut. Control Assoc., 34, 1122–7.
Just, R. E., D. L. Hueth, and A. Schmitz. (1982). Applied welfare economics and public policy. New York, Prentice-Hall.
Katz, G., P. J. Dawson, A. Bytnerowicz, J. Wolf, C. R. Thomson, and D. Olszyk. (1985). Effects of ozone or sulfur dioxide on growth and yield of rice. Agric. Ecosyst. Environ., 14, 103–17.
King, D. (1988). Modeling the impact of ozone x drought interactions on regional crop yields. Environ. Pollut., 53, 351–64.
Kopp, R. J., W. J. Vaughn, M. Hazilla, and R. Carson. (1985). Implications of environmental policy for U.S. agriculture: The case of ambient ozone standards. J. Environ. Management., 20, 321–31.
Lefohn, A. S., H. P. Knudsen, J. A. Logan, J. Simpson, and C. Bhumralkar. (1987). An evaluation of the kriging method to predict 7-h seasonal mean ozone concentrations for estimating crop losses. J. Air Pollut. Control Assoc., 37, 595–602.
McCarl, B. A. (1982). Cropping activities in agricultural sector models: A methodological proposal. Am. J. Agric. Econ., 64, 769–72.
McCurdy, T. (1987). Additional ozone air quality indicators in metropolitan areas. Ambient Standards Branch, Office of Air Quality Standards, EPA.
McGartland, A. M. (1987). The implications of ambient ozone standards for U.S. agriculture: A comment and some further evidence. J. Environ. Managemt., 20, 139–46.
Mjelde, J. W., R. M. Adams, B. L. Dixon, and P. Garcia. (1984). Using farmers’ actions to measure crop loss due to air pollution. J. Air Pollut. Control Assoc., 34, 360–3.
Murtaugh, B. and M. Saunders. (1977). MINOS: Users Guide. Stanford University, Systems Operations Laboratory, Research Technical Report, No. 77–9.
OAQPS Staff Paper. (1986). Review of the national ambient air quality standards for ozone preliminary assessment of scientific and technical information. Research Triangle Park, NC, US EPA, Strategies and Air Standards Division, Office of Air Quality Planning and Standards.
Samuelson, P. A. (1952). Spatial price equilibrium and linear programming. Am. Econ. Rev., 42, 283–303.
Segerson, K. (1987). Economic impacts of ozone and acid rain: Discussion. Am. J. Agric. Econ., 69, 970–1.
Shortle, J. S., M. Phillips, and J. W. Dunn. (1988). Economic assessment of crop damage due to air pollution: The role of quality effects. Environ. Pollut., 53, 377–85.
Takayama, T. and G. Judge. (1971). Spatial and temporal price and allocation models. Amsterdam, North Holland.
United States Department of Agriculture. (1984a). Agricultural statistics 1984. Washington, DC.
United States Department of Agriculture, Economic Research Service. (1984). Livestock and Meat Statistics, 1983. Stat. Bul. No. 715, Washington, DC.
United States Department of Agriculture, Statistical Reporting Service. (1984c). Usual planting and harvesting dates for US field crops. Washington, DC, Agricultural Handbook Number 628.
White, K. (1978). A general computer program for econometric methods-SHAZAM. Econometrica, 46, 239–40.
Willig, R. D. (1976). Consumers’ surplus without apology. Am. Econ. Rev., 66, 589–97
Author information
Authors and Affiliations
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 1988 Elsevier Science Publishers Ltd.
About this chapter
Cite this chapter
Adams, R.M., Glyer, J.D., McCarl, B.A. (1988). The NCLAN Economic Assessment: Approach, Findings and Implications. In: Heck, W.W., Taylor, O.C., Tingey, D.T. (eds) Assessment of Crop Loss From Air Pollutants. Springer, Dordrecht. https://doi.org/10.1007/978-94-009-1367-7_21
Download citation
DOI: https://doi.org/10.1007/978-94-009-1367-7_21
Publisher Name: Springer, Dordrecht
Print ISBN: 978-94-010-7109-3
Online ISBN: 978-94-009-1367-7
eBook Packages: Springer Book Archive