Abstract
Carbon-13 with a natural abundance of only 1.1% and a smaller magnetic moment than 1H (and hence a weaker NMR signal) was for many years a nucleus relatively inaccessible to NMR spectroscopists. However, with the advent in recent years of pulsed NMR and Fourier Transform (FT) analysis, 13C-NMR spectroscopy has become more readily available. As a result the past five years have seen a dramatic increase in the number of publications on, or involving, 13C-NMR spectroscopy of flavonoids. For example major compilations include those of Ternai and Markham (1976), Markham and Ternai (1976), Markham et al. (1978), Wagner et al. (1976), Chari et al (1977a), Pelter et al (1976) and Wenkert and Gottlieb (1977). The increasing availability and sensitivity of modern FT-NMR spectrometers is assurance that this powerful technique will become a major tool for the structure elucidation of flavonoids and their glycosides.
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Markham, K.R., Chari, V.M. (1982). Carbon-13 NMR Spectroscopy of Flavonoids. In: Harborne, J.B., Mabry, T.J. (eds) The Flavonoids. Springer, Boston, MA. https://doi.org/10.1007/978-1-4899-2915-0_2
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