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Magnetic Susceptibility of Biological Materials

  • Chapter
Biological Effects of Magnetic Fields

Abstract

Although the field of biomagnetism is a relatively young branch of science, an extensive bibliography on various aspects of the subject(1) has developed within recent years. If one examines this bibliography, it is evident that a rather small part of this work has been expended in obtaining fundamental quantitative magnetic data on biological materials, such as magnetic susceptibilities of tissue, cell fluids, etc. In part, this is due to the nature of the material. Biological specimens are usually very complex and variable, and hence it is difficult to attach a meaningful quantitative value to such specimens. Moreover, biological specimens generally contain considerable water and other fluids which make significant measurements more difficult to obtain than on solid samples. Nevertheless, if the science of biomagnetism is to progress, one must interpret and explain the ever-increasing number of biological effects produced by magnetic fields. Ultimately one must examine these results in the light of the magnetic properties of the constituents of tissue, cells, blood, etc., and the biochemicals which constitute them.

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Authors and Affiliations

  1. U. S. Geological Survey, Washington, D. C., USA

    F. E. Senftle

  2. Department of Chemistry, Howard University, Washington, D. C., USA

    W. P. Hambright

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  1. F. E. Senftle
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  1. College of Pharmacy, University of Illinois, Chicago, Illinois, USA

    Madeleine F. Barnothy (Professor of Physics) (Professor of Physics)

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Senftle, F.E., Hambright, W.P. (1969). Magnetic Susceptibility of Biological Materials. In: Barnothy, M.F. (eds) Biological Effects of Magnetic Fields. Springer, Boston, MA. https://doi.org/10.1007/978-1-4684-8352-9_19

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