Abstract
Fibers,1–7 flexible and having a high ratio of length to width and cross section, are an important segment of the 100 million tons of polymers manufactured annually in the world.8 Fibers have been classified3 as:
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Naturally Occurring Fibers
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Vegetable (cellulosic), e.g., cotton, linen, ramie.
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Animal (protein), e.g., wool, mohair, silk.
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Mineral, e.g., asbestos.
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Man-Made or Manufactured Fibers
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From natural organic polymers, e.g., rayon, acetate.
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From synthetic organic polymers, e.g., polyester, nylon.
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From inorganic substances, e.g., glass, metallic, ceramic.
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References
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© 1988 Plenum Press, New York
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Fisher, C.H. (1988). Fibers. In: Seymour, R.B., Mark, H.F. (eds) Applications of Polymers. Springer, Boston, MA. https://doi.org/10.1007/978-1-4684-5448-2_2
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DOI: https://doi.org/10.1007/978-1-4684-5448-2_2
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