Overview
- Authors:
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J. O. Reuss
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Department of Agronomy, Colorado State University, Fort Collins, USA
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D. W. Johnson
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Environmental Sciences Division, Oak Ridge National Laboratory, Oak Ridge, USA
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Table of contents (9 chapters)
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Front Matter
Pages i-viii
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- J. O. Reuss, D. W. Johnson
Pages 1-5
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- J. O. Reuss, D. W. Johnson
Pages 7-13
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- J. O. Reuss, D. W. Johnson
Pages 15-23
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- J. O. Reuss, D. W. Johnson
Pages 25-31
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- J. O. Reuss, D. W. Johnson
Pages 33-54
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- J. O. Reuss, D. W. Johnson
Pages 55-60
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- J. O. Reuss, D. W. Johnson
Pages 61-72
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- J. O. Reuss, D. W. Johnson
Pages 73-80
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- J. O. Reuss, D. W. Johnson
Pages 81-88
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About this book
The majority of this book was written in 1983-84 while the senior author was a Visiting Scientist at Oak Ridge National Laboratory (ORNL) in Oak Ridge, Tennessee. We believe that the approach to the problem of acid deposition effects on soils and waters developed during this collaboration contains ele ments that are significantly different from most prior work in this area. Some of the material and the software used in the development of these concepts stem from earlier individual efforts of the authors. However, what we believe to be the more significant concepts concerning the processes by which alkalinity may be developed in acid soil solutions, and by which acid deposition may contrib ute to the loss of this alkalinity, were the result of this collaboration. The ultimate usefulness of these concepts in understanding and dealing with various aspects of the problems associated with acid deposition cannot be adequately gauged at the present time. They must first withstand tests of con sistency with available observation, and of direct experimentation. It is our hope that dissemination through this book will facilitate this process within the scientific community. The authors wish to thank the administration of the Environmental Science Division at ORNL, and the College of Agricultural Sciences at Colorado State University for their support in arranging this collaboration. We also wish to express our appreciation for the financial support provided by EPA. Personal thanks are due to Dr.
Authors and Affiliations
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Department of Agronomy, Colorado State University, Fort Collins, USA
J. O. Reuss
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Environmental Sciences Division, Oak Ridge National Laboratory, Oak Ridge, USA
D. W. Johnson