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Consolidated Bioprocessing for Bioethanol Production Using Saccharomyces cerevisiae

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Biofuels

Part of the book series: Advances in Biochemical Engineering/Biotechnology ((ABE,volume 108))

Abstract

Consolidated bioprocessing (CBP) of lignocellulose to bioethanol refers to the combining of the four biological events required for this conversion process (production of saccharolytic enzymes, hydrolysis of the polysaccharides present in pretreated biomass, fermentation of hexose sugars, and fermentation of pentose sugars) in one reactor. CBP is gaining increasing recognition as a potential breakthrough for low-cost biomass processing. Although no natural microorganism exhibits all the features desired for CBP, a number of microorganisms, both bacteria and fungi, possess some of the desirable properties. This review focuses on progress made toward the development of baker's yeast (Saccharomyces cerevisiae) for CBP. The current status of saccharolytic enzyme (cellulases and hemicellulases) expression in S. cerevisiae to complement its natural fermentative ability is highlighted. Attention is also devoted to the challenges ahead to integrate all required enzymatic activities in an industrial S. cerevisiae strain(s) and the need for molecular and selection strategies pursuant to developing a yeast capable of CBP.

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Authors and Affiliations

  1. Department of Microbiology, Stellenbosch University, Private Bag X1, 7602, Matieland, South Africa

    Willem H. van Zyl & Riaan den Haan

  2. Thayer School of Engineering, Dartmouth College, 8000 Cummings Hall, 03755-8000, Hanover, NH, USA

    Lee R. Lynd & John E. McBride

Authors
  1. Willem H. van Zyl
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  2. Lee R. Lynd
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  3. Riaan den Haan
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  4. John E. McBride
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Correspondence to Willem H. van Zyl .

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Lisbeth Olsson

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© 2007 Springer-Verlag Berlin Heidelberg

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van Zyl, W.H., Lynd, L.R., den Haan, R., McBride, J.E. (2007). Consolidated Bioprocessing for Bioethanol Production Using Saccharomyces cerevisiae . In: Olsson, L. (eds) Biofuels. Advances in Biochemical Engineering/Biotechnology, vol 108. Springer, Berlin, Heidelberg. https://doi.org/10.1007/10_2007_061

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