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Bacteriocin Susceptibility of Clinical Yersinia Strains

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The Genus Yersinia

Part of the book series: Advances in Experimental Medicine and Biology ((AEMB,volume 529))

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References

  • Bottone, E.J., Sandhu, K.K., and Pisano, M.A., 1979, Yersinia intermedia: temperature-dependent bacteriocin production. J. Clin. Microbiol. 10: 433–436.

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Author information

Authors and Affiliations

  1. Infectious Diseases Unit, University of Turin, Corso Svizzera 164, 10149, Turin, Italy

    Laura Franzin, Daniela Cabodi & Cristina Fantino

Authors
  1. Laura Franzin
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  2. Daniela Cabodi
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  3. Cristina Fantino
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Editor information

Editors and Affiliations

  1. University of Helsinki, Helsinki, Finland

    Mikael Skurnik

  2. Hospital Son Dureta, Palma Mallorca, Spain

    José Antonio Bengoechea

  3. National Public Health Institute, Turku, Finland

    Kaisa Granfors

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© 2004 Kluwer Academic Publishers

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Franzin, L., Cabodi, D., Fantino, C. (2004). Bacteriocin Susceptibility of Clinical Yersinia Strains. In: Skurnik, M., Bengoechea, J.A., Granfors, K. (eds) The Genus Yersinia. Advances in Experimental Medicine and Biology, vol 529. Springer, Boston, MA. https://doi.org/10.1007/0-306-48416-1_69

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  • DOI: https://doi.org/10.1007/0-306-48416-1_69

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-0-306-47759-1

  • Online ISBN: 978-0-306-48416-2

  • eBook Packages: Springer Book Archive

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