Abstract
To clarify the phloem transport of nutrients, the nutrient concentration of phloem sap of aromatic coconut palm was studied at Petchaburi Horticultural Research Center in Thailand. An experiment in randomised complete block design with three replications for aromatic coconut (Cocos nucifera) cultivation was carried out in Gray Podzolic soil (Ustoxic Dystropept) with the application of N-P-K: 0-0-0, 0-0.26-0.83, 0.4-0.26-0.83, 0.6-0.26-0.83, 0.8-0.26-0.83, 0.6-0-0.83, 0.6-0.18-0.83, 0.6-0.35-0.83, 0.6-0.26-0, 0.6-0.26-0.66, 0.6-0.26-1, 0.8-0.35-1 kg plant−1 year−1. In the second year of production, phloem sap was collected from the cut tips of fruit-bearing stems of coconut palms. The nutrient concentration of phloem sap was analysed by means of atomic absorption spectrometry.
The phloem sap contained higher concentrations of potassium (13.87–42.33 mM) relative to nitrogen (3.36–14.43 mM) and phosphorus (5.10–8.00 mM). The concentrations of Ca, Mg, Cu, Zn, Mn, and Fe were about 102, 378, 4,14, 75 and 24μM, respectively. No significant differences among the treatments concerning nutrient concentrations in phloem sap were detected except for Mg.
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References
Pattarakosol S, Kospet M, Hansak A and Limsmuthchaiporn P (2000) In Plantation of coconut (Namhom cv.) for commerce. Department of Agricultural Extension, Ministry of Agriculture and cooperatives, Bangkok, Thailand.
Osotsapar Y. Department of Soil Science, Faculty of Agriculture, Kasetsart University, Bangkok, Thailand.
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© 2001 Kluwer Academic Publishers
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Chongpraditnun, P., Limsmuthchaiporn, P., Hattori, H., Nakamura, S., Watanabe, A., Chino, M. (2001). Nutrient concentrations of phloem sap of aromatic coconut grown under various nutrient conditions. In: Horst, W.J., et al. Plant Nutrition. Developments in Plant and Soil Sciences, vol 92. Springer, Dordrecht. https://doi.org/10.1007/0-306-47624-X_112
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DOI: https://doi.org/10.1007/0-306-47624-X_112
Publisher Name: Springer, Dordrecht
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