Gremmeniella abietina: a Loser in the Warmer World or Still a Threat to Forestry?

Gremmeniella abietina is a destructive forest pathogen responsible for Scleroderris canker, shoot dieback, defoliation, and tree death in forests and tree nurseries. This review is aimed at providing a complete description of the fungus, its distribution, the conditions for its spread, and the impact of climate change and at summarising the relevant forest management methods. Due to the worldwide importance of the pathogen, a retrospective review is required to summarise the lessons learned in relation to the disease, considering application to future outbreaks. We revise available management methods, considering examples of control strategies, with special focus on the silvicultural approaches, and we also revise the recovery of the affected stands and the associated trade-offs. Forest disturbances such as pests and disease outbreaks are expected to be exacerbated by climate change, although the exact impact on all host-pathogen interactions remains unclear. In regions with a high risk of G. abietina epidemics, climate change is expected to affect the pathogen differently. Gremmeniella abietina is a widely distributed forest pathogen in Europe and is also present in North America. Based on the conclusions reached in this review, forest stands may recover from pathogen outbreaks within 10 years, with considerable loss of growth and the risk of attack from secondary factors. Provenance selection is vital for preventing outbreaks. Climate change is expected to have different effects: in some areas, it is likely to increase the conditions conducive to the development of the fungus, while in others, it is likely to limit the spread because of high temperatures and low humidity. Preventing future outbreaks of this pathogen requires the use of mitigating strategies, together with forest monitoring, forecasting, and planning.


Introduction and Distribution of the Pathogen
Gremmeniella abietina (Lagerb.)M. Morelet is a haploid ascomycete and a known forest pathogen that produces shoot dieback and cankers on the branches and trunks of conifer trees.It is responsible for the destruction of many seedlings, sample, and adult trees in tree nurseries, conifer plantations, and natural forests throughout the northern hemisphere (Fig. 1), including Southern, Central, and Northern Europe, North America, and Japan [1][2][3][4][5][6][7][8][9].One of the most recent cases of an epidemic of G. abietina was recorded in Sweden, where more than 400,000 ha of pine forest (including some where sanitation cutting had been conducted) were affected by the disease between 2001 and 2003 [10•].To date, almost 50 species of conifers belonging to seven different genera have been recognised as possible hosts of Gremmeniella spp., although these pathogens mainly attack members of the genera Abies, Larix, Picea, Juniperus, and Pinus [11].The fungus causes shoot death, cankers, and bark damage, eventually leading to death of the affected trees, although the extent of the damage may depend on host susceptibility and environmental conditions [12].In tree nurseries, G. abietina has been reported to cause serious damage to seedlings that can negatively affect annual production of the plants [13], while asymptomatically infected plants endanger future stands, as they act as carriers of the disease [14].As in the case of Pinus cembra in the Swiss Prealps [15], tree seedlings may also be highly susceptible to this disease in afforestation in sites where the fungus occurs naturally.
In general, G. abietina is most aggressive in species growing towards the limit of their range [11], with the exception of plantations where seedlings were infected in tree nurseries.In Europe, this pathogen was included in Annex IIB of Council Directive 2000/29/EC [16] regarding protective measures against the introduction into the community of organisms harmful to plants and against their spread within the community, until this was replaced by Regulation (EU) 2016/2031, and the pathogen was no longer considered a quarantine pest [17].

Nomenclature
The fungus's nomenclature has changed several times in the last century.All of the synonyms are listed in the U.S. National Fungus Collections Nomenclature Database, as shown below [18]: Gremmeniella The nomenclature of the imperfect or anamorphic phase was first described by Karsten in Finland in 1884 [19], who called it Septoria (Rhabdospora) pinea Karst.However, in 1903, Höhnel [20] moved the taxon to the genus Excipulina, and it then became E. pinea (Karst.)Höhn.In 1888, in Norway, Brunchorst [21] also described the fungus without being aware of the description already made by Karsten, which Eriksson [22] attributed to Brunchorstia destruens Erikss.As a result of the nomenclature rules at that time, the name was then changed to Brunchorstia pinea (P.Karst.)Höhn [23].The Swedish forest pathologist Lagerberg (1913) linked Brunchorstia pinea (then B. destruens) to an ascomycete found on damaged branches and that he originally identified as Crumenula pinicola (Rebent.)P. Karst.However, although the fungus was very similar to C. pinicola, it was a new species, and he therefore renamed it Crumenula abietina Lagerb [24].Nevertheless, on the basis of various taxonomic studies, the name was changed to Scleroderris abietina (Lagerb.)Gremmen [25], and 2 years later, Gremmen (1955) suggested the name Scleroderris lagerbergii Gremmen for the same species [26].However, Schlaepfer-Bernhard (1968) [27] moved this species to the genus Ascocalyx, and the name became Ascocalyx abietina (Lagerb.)Schlaepfer.One year later, Morelet (1969) defined the new genus Gremmeniella on realizing that this fungus was different from both Godronia and Ascocalyx.This genus was then considered monospecific, and the type species was Gremmeniella abietina (Lagerb.)Morelet.[28].The use of separate names for anamorphs was subsequently discontinued [29], as the dual nomenclature system made accurate diagnoses and legislation difficult for forest pathologists [30].Therefore, the name Gremmeniella abietina has been specifically recommended to be used as a contribution to the 'one fungus-one name' process [31] for use in cases where two or more generic names are synonyms or taxonomically congruent.

Taxonomy of the Genus
The great variability displayed by G. abietina was already indicated by Ettlinger in 1945 [32], who described differences in the number of septa of the conidia of isolates from different localities.The taxonomic classification of the genus Gremmeniella has not yet been completed.It is currently based on the host species, species geography, epidemiology, physiology, and morphology, as well as the findings of serological, genetical, and biochemical studies [33,34].Thus far, Gremmeniella has been further divided into five species according to the host tree (Fig. 1): (1) G. abietina (Lagerberg) [36,37].
The Asian race has only been isolated from Abies sachalinensis (F.Schmidt) Mast. in Japan [2].The NA race is widespread throughout the northern part of the American continent, and it is believed to be specific to natural stands of Pinus contorta Doug ex Loud, P. resinosa Aiton, and P. banksiana Lamb.[47].The NA race infects young pines and lower branches under snow during winter, resulting in cankers on the trunk, drying branches, and death of the tree, with sexual and asexual stages produced [41,48,49].The NA race appears to be absent in Europe [33,40], while the EU race is native to Europe, and has been introduced in North America, where it was first detected in the state of New York in 1977 [50] and has since caused serious losses [7].The EU race attacks different species of the genus Pinus and Larix and has a much broader distribution than that of the other races.In the EU race, three biotypes have been determined on the basis of the length of spores, number of septa, disease symptoms, and molecular markers (Fig. 2): biotype A (also known as LTT, large tree type), biotype B or the Northern biotype (STT, small tree type), and the alpine biotype [6,40,46,51,52].The hybridization barrier between A-and B-types has been demonstrated experimentally: artificial pairings between these biotypes revealed low rates of successful germination and growth [47] indicating that these biotypes should be separated into two different species [53,54].Population genetic studies have consistently found highly similar alleles in the B and Alpine biotypes [55••].
The A biotype is the most virulent type [56], and is the most widespread in Europe, occurring between southern Europe (Spain, Italy, Serbia, Montenegro, and Turkey) [57] and northern Europe, infecting (among other species) P. resinosa, P. sylvestris L., P. contorta, P. nigra J.F. Arnold, P. halepensis Mill, and Picea abies (L.) H. Karst.This biotype scarcely produces apothecia in the field [58].It also occurs in North America where it is designated as the EU race and was assumed to be introduced via infected seedlings in the period 1950-1960 [11,34].This type mainly presents three septa in the conidia, although this character is variable [59].
The B biotype is restricted to relatively high altitudes and latitudes in northern Europe.It especially attacks small trees of Picea abies, Pinus sylvestris, and P. contorta.Furthermore, this biotype produces apothecia in the field, and the number of septa in the conidia ranges from 3 to 7 [52].The Alpine biotype (previously known as Brunchorstia pinea var.cembrae) has been found exclusively at high altitudes (~ 1800-2000 m) in southern Europe, particularly in the Alps.It infects Pinus cembra L., Pinus mugo Turra, Larix decidua Miller, and also, P. sylvestris [40].Both the B and Alpine biotypes thrive in very harsh environmental conditions [60], and as remarked before, they are genetically very similar.In addition, the pycnidia and apothecia of both biotypes only appear in buds of seedlings or lower branches of adult trees covered by snow during the winter [52].Likewise, the Spanish population of G. abietina is genetically unique, clearly differing from the two B and the Alpine types, but related to biotype A in Europe [55,61], suggesting the putative existence of a fourth biotype within the EU race, or, as proposed before, a specialised population of the biotype A as a result of a genetic bottleneck [11,57].Because the grouping of Gremmeniella have not always been done under the International Code of Nomenclature, it is urgent to clarify the status of these groups of Gremmeniella under taxonomical rules.

Life Cycle, Symptoms, and Reproductive Structures
The life cycle of Gremmeniella abietina lasts 2 years [62].Infection initially takes place during spring when tree buds are developing (Fig. 2).However, the fungus does not develop aggressively until the following winter when the tree is in a dormant state [63].The first symptoms appear at this time, with loss of the oldest needles, exudation of resin in the buds, and necrosis of tissues caused by advancement of the pathogen [64,65].In the following spring, some buds do not sprout, or are deformed, and the needles dry up, resulting in defoliation of the crown and the typical terminal twig distortion (Figs. 3 and 4) [65].Death of lower branches and the yellowing of needle bases on infected branches have also reportedly been caused by G. abietina [66].Furthermore, the presence of cankers in twigs and/or in trunks is also frequent (Figs. 3 and 4) especially in the NA race (on the lower portion of the crown) and A biotype, although for instance the Spanish biotype produces them only rarely or not at all [5,8,47,67].
During the first year of infection, in some areas, the damage and symptoms produced by G. abietina are similar to the winter damage caused by adverse weather conditions, and it is therefore very difficult to distinguish one from the other until fruiting bodies appear [68].However, this does not occur in northern Europe, where symptoms caused by G. abietina can easily be differentiated from winter damage, although they may be confused with damage caused by other fungal pathogens such as Lophodermium seditiosum Minter, Staley & Millar or Sphaeropsis sapinea (Fr.)Dyko & B. Sutton [69].The asexual fruiting bodies (the pycnidia) are formed in late spring or early summer of the first year, although pycnidia have been reported to appear 2 years after infection [70], and can appear alone or in groups on trunks, branches or insertion of the needles [71].Asexual fruiting bodies are dark brown or black, stromatic, multilocular, and up to 1 mm in diameter.The conidiophores are hyaline, simple or branched and septate, cylindrical, and measure 10-15 × 2-3 microns.Conidia are hyaline, cylindrical, sometimes curved, mostly with three septa and measure 25-40 × 3-3.5 microns [68].The survival period of the conidia in the EU race of G. abietina has been reported to be more than 18 months on Pinus sylvestris slash in Sweden [72•] and 2 years on Pinus resinosa slash in Canada [73•].
The sexual fruiting bodies (the apothecia) emerge in the following spring, 2 years after the infection [74], and they mature in the middle of the summer of that year [62].Apothecia mainly form in the trunk and dead branches of adult trees and small plants [75].In the second year, G. abietina progresses down along the branch where it causes cankers [76].Apothecia are gregarious, superficial, and up to 1 mm in diameter.The hymenium is cream-coloured, while the receptacle is dark brown or black [68].Asci are not operculated; they have eight ascospores and measure 100-120 × 8-10 microns [65].The fungus has hyaline ascospores that are ellipsoidal, sometimes slightly curved and have rounded ends.Mature ascospores have three septa and measure 15-22 × 3-5 microns.They are hyaline, filiform, and have septate paraphyses [11,71].

Infection Process and Dispersion of the Fungus
The main mode of infection of G. abietina is through the conidia produced by the anamorph or asexual stage.In humid conditions, the pycnidia release the conidia, which are dispersed by rain splashes [12,68] over short distances of no more than 4-6 m [77], where they infect neighbouring branches through buds and needles.Spores germinate on the surface and generate mycelial tubes that penetrate the plant through stomata [63,78], and they begin to form a mycelium inside the plant.To continue the infection and to spread inside, the fungus must be able to penetrate the cell walls.For this purpose, it forms an extracellular sheath containing chemical compounds such as chitin, galactose, proteins, lipids, and polygalacturonic acids [79,80].The fungus produces enzymes such as cellulase, exoglucanases, xylanase, and polygalacturonase to enable it to degrade cellulose during the shoot invasion [81][82][83][84], which appears essential during this process of colonisation.In response to G. abietina infections, some induced defence mechanisms have been reported to occur in several pine species and tissues.These include both physical alterations such as the sporadic formation of traumatic resin channels in the xylem and ligno-suberised barriers, and chemical reactions such as the accumulation of large quantities of phenols in cell walls and changes in polyamines [78,85].
Infection can also occur in conditions of high humidity through the sexual spores (the ascospores), which are windborne and can be dispersed long distances.However, although apothecia are rare in G. abietina (the A biotype) [58], they have been confirmed to be present in northern Europe [53,86] (also relatively infrequent), and therefore, the dispersal strategy differs from that of type B. The movement of infected seeds and Christmas trees may enable the disease to be dispersed over long distances [65].

Impact of Climate Change and Other Factors
The climatic conditions most conducive to the establishment and outbreak of G. abietina and that enhance the infection include long periods of cold, high humidity during the spring and summer [1, 87,88].Climate change is predicted to influence forest disturbances affecting the health and resilience of forest ecosystems worldwide [89].This will mainly be because drought and other abiotic stressors exacerbated by climate change will probably imply more frequent and intense outbreaks of forest diseases caused by forest pathogens.However, predictions about the future impacts of these diseases are uncertain, partly because the effects of climate change on host-pathogen interactions are complex [90,91].For example, the general pattern of future change in annual precipitation over Europe is for widespread increases in northern Europe, smaller decreases across southern Europe, and small or ambiguous changes in central Europe [92].Therefore, in some regions, for instance, in Northern Sweden or Finland, climate change is predicted to increase suitable conditions for the development of G. abietinai.e.mild winters followed by cool, wet summers-increasing the risk of epidemic outbreaks in this area [93].On the other hand, in southern Europe, the most probable climate change scenarios include dry periods in combination with higher temperatures [92] and although trees would be weakened, dispersion of the pathogen could be affected, since its growth is limited by temperature and humidity [94].However, there remains some uncertainty about the limitations of the spread and establishment of G. abietina, since it has been reported within a wide variety of climatic and ecological conditions [11].
The microclimate and topography of the area may affect the fitness of trees and subsequently also influence the proliferation of G. abietina [73,77].The seed origin-and in some cases fertilisation-can also influence the susceptibility of pines [67].Conversely, high densities of trees in plantations and natural forests can also lead to an increase in the damage produced by G. abietina [95].Finally, Virtanen et al. (1997) [96] studied the influence of aphids on the damage caused by G. abietina and showed that the presence of the aphid Cinara pinea Mordv.can increase the severity of the disease, while also serving as a vector by transporting the spores.

Control and Management of the Disease
Disease management in forestry requires an understanding of environment, host and pathogen interactions, and pathogen biology and ecology [66], and almost all of the control measures are preventive rather than therapeutic [74].Classical concepts of plant disease control include avoidance, exclusion, eradication, protection, resistance, and therapy (Table 1) [74].The measures for managing or controlling disease caused by G. abietina can be broadly summarised in five categories: early detection, silvicultural, chemical, biological control, and host resistance (Fig. 5).In the case of Gremmeniella abietina, the most effective control measure is prevention, especially through avoidance or resistance [118].

Early Detection of the Pathogen
Preventive measures and early detection of the pathogen are key to controlling the invasion of other territories.Current recommendations in this early detection step include the use of sentinel plantings (plantations, nurseries, or arboreta) that may help predict associated risks to plants [119•].A major threat of new G. abietina attacks may come with the introduction of the pathogen to new areas with the movement of species in plant trade, such as the North American and/or Asian race in Europe, or the movement of G. abietina within the EU [11].This risk will be increased by the lack of coevolution of new putative hosts and the pathogen together with an uncertain level of recovery of the infected stand [120,121].In this sense, the definition of new species as emphasised in the first part of this paper could facilitate the implementation of specific measures against the pathogen and legislation in the EU and other territories [11].Another challenge is the detection of the pathogen in asymptomatic plants.Non-invasive phenotyping approaches, together with the use of high-throughput technologies, will improve the accuracy of detection, prevent the spread of the pathogen in symptomless plants, and reduce the risk of new introductions [122][123][124].

Silvicultural and Cultural Control
Silvicultural methods are aimed at preventing the disease and reducing the progression of the disease once a stand has been infected [74].Some of the management guidelines for preventing the disease include avoiding the use of susceptible plant species, maintaining the health and vigour of the trees and protecting genetic resources [74,125].Other methods include selecting sites far away from infested stands and those unsuitable for plant growth to prevent stress to trees [126,127].For instance, previous findings have shown that P. contorta and P. sylvestris plantations in areas originally covered by pure spruce forests are exposed to a high risk of damage by G. abietina [127].Furthermore, the climatic conditions of the planting sites should not favour dissemination of infection by G. abietina, i.e. cool and wet spring periods and the risk of frost damage [11].Avoiding introduction of thermophilic species in northern or cold regions, plantations in depressions, and northern slopes in mountainous areas [73 •], as well as the development of plantations under conditions of excessively high density [95], is advisable.
Proper stand management should include regular cleaning, thinning, and, in some cases, pruning to avoid shaded, dense, and humid conditions that reduce tree fitness and favour the spread and development of the pathogen [7,11,49,95,102].For instance, in Denmark, epidemics in susceptible pine species, especially in P. nigra forests, occur in dense, unthinned stands [88].In some parts of Quebec, the systematic pruning of low branches of pines was found to be quite effective in the control of the disease [76].Treatments of this type were carried out on Pinus resinosa and reduced the incidence rate of the disease caused by G. abietina (=European race) from initial values of 67 to 22% [102•].This control measure is quite effective on pines when most of the infections are still limited to shoots and have not yet reached the trunk, regardless of the Gremmeniella race or biotype.The height of pruning is not restricted to the snow level but is also carried out at the level of highest shoot infections in the crown of trees.The one exception is Pinus banksiana, which is shows some resistance to G. abietina.In natural regeneration of P. banksiana affected by Gremmeniella in North America, pruning is not generally required, as the number of seedlings is very high, and the pathogen only kills the short trees in the snow; the fast-growing pines survive the disease when they reach a height of around 2 m [52,128].Finally, as another recommendation, when an infected plantation is harvested, replanting should be delayed for at least two growing seasons [73•], and debris should be burnt • Planting in areas where the disease is not present or the environment does not favour disease development.
• Selection of planting sites at some distance from infested plantations.
• Timing management activities to avoid having susceptible trees or tissues during disease infection periods.
• Reduce the source of inoculum: pruning, host elimination. Early

P. nigra/Denmark
Thomsen [88] Exclusion Keep disease out of an area.
• Quarantine, inspection and certification of commercial plants.
• Use of pathogen-free material when restoring a new area.Use of remote sensing and regular forest inventory actions (practice) Pinus spp./SwedenWulff et al. [10] Eradication Total removal of the disease from a site.
• Cutting and removing all infected trees.
• Only in nurseries with chemicals or biological products.
There is no evidence that eradication of the pathogen in a restricted area can be achieved.

Several/EU
EFSA [11] Protection Application of a substance or technique to protect a plant.Prevent the infection.
• Application of fungicides.

• Plant microbiome concept
Application of copper fungicides (practice) Several/Serbia and Montenegro Karadžić & Dragan [106] Pruning of low branches NA race isolates (practice)

P. sylvestris/Sweden
Wulff & Walheim [107] Shelterwood system, e.g.seed trees, may reduce build-up of infection, as long as the previous stand is not infected (practice/ research) Skilling [108] Resistance Resistant phenotypes reduce the growth, reproduction and/or activity of the pathogen.• Found genetic resistance in a population.
• Improve the resistance of the host: induced resistance Selection/research on resistance provenances or species (practice/ research)
Silvicultural measures can also be useful once a stand has become infected.Thus, to limit the spread of the disease, reducing the source of inoculum may be effective.It is therefore useful to understand the life cycle of the pathogen in all locations (i.e. the timing and level of spore dispersion of G. abietina), to enable planning of management actions to prevent the presence of susceptible trees or tissues during the disease spore dissemination periods [130].Thinning to remove dead or damaged trees is another possible measure to reduce the source and level of inoculum in G. abietina infections.Through such operations, the micro-climatic conditions can be changed, and weakened trees that may become sources of re-infection in the following years can be removed [131].In some other cases, pruning-infected branches are also recommended, although this should be carried out with caution because it can damage trees and create new infection courts [121].Although some authors [101,102] have stated that there is no need to remove pruned branches from the stand if they are left at a distance of at least 60 cm away from healthy branches, several other studies have found reinfections in healthy trees from this infected material by Gremmeniella from North America [100,102].Therefore, the removal or burning of infected debris is highly recommended for preventing or minimising re-infections, as the conditions created in the debris piles could greatly enhance spore production [1,132].However, if debris is left on the ground but not piled up, pruning will be successful as long as it is done up to the highest infection point; dead pines must be cut down with all their branches removed from the trunk [102 •].Plantations that are severely weakened by G. abietina are also more likely to be attacked by the bark beetle Tomicus piniperda L. [133,134].In Sweden, it has been observed that trees that had been affected first by the pathogen had a lower capacity to activate defence mechanisms after a secondary outbreak of T. piniperda [135••].The secondary damage produced by the insect (or by other opportunistic pests and pathogens) can be reduced by thinning the stand during winter after a severe attack of G. abietina [131].After 5 years of monitoring following a G. abietina attack in a Scots pine stand, Sikström et al. [136,137] indicated that only trees with crown transparency over 80% should be removed to prevent damage caused by T. piniperda, unless the percentage of remaining trees was very low, in which case, all of the trees should be removed for sanitary thinning as soon as possible.The remaining, partly damaged trees may recover adequately, as they can develop secondary buds to maintain growth.However, this strategy may fail if the fungus attacks again and damages the newly formed buds and shoots [138].Recovery of partly damaged trees has been also observed when the environmental conditions following the outbreak limit the occurrence of new epidemics, i.e. high

P. halepensis/Spain
Romeralo et al. [115,116] Treatment with fungicides at the nursery stage (e.g.chlorothalonil (no longer approved in the EU), propiconazole (no longer approved in the EU) and azoxystrobin) applied from May to mid-August (research/practice)

Chemical Control
The term fungicide is used in a broad sense for any compound that kills or inactivates fungi.Most of these compounds are chemically synthesised, although some are modified derivatives of naturally occurring compounds [140].Fungicides are categorised in several ways on the basis of different characteristics.The main classifications are based on the following: (1) antifungal target of the fungicide or mode of action; (2) mobility of the fungicide in the plant: contact or systemic; (3) role in protection: preventive or curative; (4) breadth of activity: single or multi-site, and (5) type of chemical: organic or inorganic [97,140,141].Chemical control may have deleterious impacts on biodiversity and potential for the development of pathogen resistance; the application of fungicides to control G. abietina in the field should therefore be avoided, since many are banned or restricted in many territories such as Europe [16] or North America (Environmental Protection Agency).Some restrictions may be applied when the infestation level is so high that the advantages of application outweigh the above-cited disadvantages [106,117].Kohn [142] considered Maneb, a multi-site contact fungicide, to be the best chemical for controlling G. abietina in nurseries.Other authors recommend the application of contact fungicides such as Ziram or Chlorothalonil to prevent dispersion of the pathogen and to reduce the incidence of the pathogen in seedlings [143][144][145].Smerlis [146] tested several chemical fungicides and recommended application twice, at 2-week intervals.Likewise, Santamaría et al. [117] studied the effect of several fungicides on preventing the growth of Spanish isolates of G. abietina within in vitro experiments and concluded that both Chlorothalonil and Daconil reduced growth of the pathogen at low application doses.Nevertheless, the use of some of these fungicides is no longer approved in the EU [147].Finally, in Serbia and Montenegro, preliminary research has found that the best results for controlling of the pathogen were obtained by application of copper-based fungicides (e.g.copper oxychloride) twice a year during the critical period of infection [106].However, application of fungicide should be limited to nurseries and should be performed with caution, since it can mask the symptoms of the disease, resulting in infected asymptomatic plants that spread the pathogen over long distances [11].

Biological Control
Biological control is described as the use of living organisms, naturally derived bioactive compounds, or the induction of natural resistance of the plants to fight against a disease [148].Biological control agents (BCAs) include bacteria, fungi, nematodes, protozoa, and viruses.They are not usually pathogen-specific, and they combine different modes of action, including the following: (i) mycoparasitism-feeding of one organism on another; (ii) competitionthe result of two or more organisms trying to use the same resources; (iii) antibiosis-the inhibition or destruction of one organism by a metabolite produced by another organism; (iv) induction of plant defence system by nonpathogenic fungi; (v) a physical barrier effect produced by the presence of the mycorrhizae; and (vi) hypovirulence-the reduction of the virulence of a pathogen-strain by the presence of a virus [98,[149][150][151].
Fungal endophytes have been identified as BCAs in several other pathosystems [152,153] and are described as organisms that live inside the plant tissue [154,155].If they maintain a beneficial relationship, then they are called mutualists, and if they have a neutral relationship with the plant, then they are commensalists; the lifestyle of most tree endophytes is, however, unknown [155].When endophytes maintain a detrimental relationship with the plant, they are antagonists and described as pathogens [97].Biological control with fungal endophytes has already been demonstrated to be effective against G. abietina infections in some experiments.The fungal endophyte Phaeotheca dimorphospora Desrochers and Ouellette inhibited growth of G. abietina colonies, germination of spores, and spread of the pathogen on seedlings of red pine (Pinus resinosa Ait.) [114•].Regarding Spanish isolates of G. abietina, several endophytes including Trichoderma spp., Aureobasidium pullulans (de Bary & Löwenthal) G. Arnaud, Aureobasidium sp., and Leotiomycete and one unknown fungus referred to as 20.1 reduced or inhibited mycelial growth both in vitro [117] and in vivo in Pinus halepensis seedlings [115].The efficacy of these water extracts from pure cultures of these fungi was also tested in vitro and in vivo [116,117] with positive results.The presence of p-hydroxybenzoic acid was reported in some of the extracts and could be responsible for the antagonistic activity observed [116].The concept of ecosystem microbiome is gaining attention in forest management and restoration.This approach promotes microbial diversity within the tree and soil, since it is known that the microbiome drives essential macro-scale processes in plants and the entire ecosystem, which may boost disease protection [156,157].
Hypovirulence (i.e.lower virulence of the pathogen) is caused when the fungal isolate is infected by viruses, also called mycoviruses, which mainly have genomes with single-stranded (ss) RNA or double-stranded (ds) RNA and are obligate parasites of fungi [158,159].The use of hypovirulence as a biocontrol strategy can be only implemented if two requirements are met: firstly, if any of the mycovirus can reduce the fitness of the pathogenic fungus, and secondly, if the virus can be transmitted efficiently enough to be maintained in a high proportion of the pathogen population [98,160].So far, eight mycoviruses belonging to different families have been described in G. abietina [161].Studies on hypovirulence have not been completely satisfactory as although differences in growth rates have been found between mycovirus-free isolates, no differences in virulence between both types were observed [162].However, the presence of Gremmeniella abietina RNA virus 6 (GaRV6) was shown to have a negative effect on the mycelial growth rate of G. abietina in vitro [163].

Host Resistance
Disease resistance is one of the most important factors contributing to the long-term stability of plantations.Resistance to pathogens can involve several different processes: avoidance or inhibition, killing the threat, limiting spread, or host repair [164].Other traits permit the plant to become infected but not severely damaged, and such plants are considered tolerant to the disease [74].While resistance can be costly to the host, tolerance can provide an evolutionarily stable strategy for coping with moderate pathogen pressure [121].The improvement in host resistance to pathogens is brought about by breeding and using resistant varieties or provenances [12,97].
Resistance to infection by G. abietina is likely to be related to (i) production of ligno-suberised tissues that help the tree to compartmentalise the invaded tissues and (ii) secretion of molecules capable of degrading or altering the fibrillar matrix of the extracellular sheath of the pathogen that contains chitin, galactose, proteins, lipids, and polygalacturonic acids [85,[165][166][167].In some studies, P. banksiana and P. contorta were found to be resistant to the pathogen [85,165,166].Furthermore, some countries such as Canada, Germany, Norway, Sweden, and the USA have developed breeding programmes to identify and select species and individuals, such as P. banksiana, P. sylvestris, and P. nigra that are resistant to the disease [3,48,75,[168][169][170].In Spain, some pine species have also been tested for susceptibility, with P. halepensis being the most susceptible and P. nigra and P. pinaster Ait. the most resistant [112].
Within certain tree species, some provenances or varieties will show different degrees of resistance to the disease.In eastern Canada, the susceptibility of 41 Pinus banksiana provenances to Gremmeniella from North America was tested [111].None of the provenances tested were resistant to the disease; nevertheless, 11 provenances, all from the most northeastern part of the Quebec province, were classified as the least susceptible.Hansson [109•] tested the susceptibility of several provenances of P. sylvestris, P. contorta, and Picea abies to G. abietina in Sweden.The frequency of affected seedlings in this study differed depending on the latitude of origin and in some cases was related to the non-lignified percentage of the stem.Therefore, the risk to G. abietina damage is related to the relative provenance, i.e. to the distance between the origins of the seed for planting to the location of the planting site.During the Gremmeniella epidemic in the 1980s in Finland, where damage was most severe in forests, the risk of damage was higher in provenances from south of the regeneration area [171].Some differences in susceptibility to isolates of G. abietina depending on the elevation of the origin of the provenances were also observed in Spain [113] in P. halepensis.However, the choice of hardy provenances is not always a guarantee of success.During the 1987-92 outbreak of Gremmeniella (STT type) in Sweden, the most northern and hardy provenances of P. contorta were also severely damaged [172].

Conclusions
Gremmeniella abietina is an invasive fungal pathogen that represents a major threat to the health of coniferous forests and plantations worldwide.Although forest stands may recover from pathogen outbreaks in a period of approximately 10 years [137••], considerable loss of growth may occur, even in slightly affected pine forests [139••], and the attack can lead to tree decline and death from secondary biotic factors [135••].Forest disturbances such as pest and disease outbreaks are expected to be exacerbated by the effects of climate change on forest ecosystems worldwide [89,90] although the exact impact on all host-pathogen interactions remains unclear [173].In the case of G. abietina, climate change is expected to have different effects in different regions where there is a risk of epidemics occurring.In some areas, it is likely to increase conditions conducive to the development of the fungus, while in others, it will probably limit the spread and growth of the fungus because of high temperatures and low humidity.The complexity of these host-pathogen-environment dynamics makes the outcome of the cascade of interactions precipitated by climate change uncertain [173].Four categories of measures for managing forest diseases under a changing climate have been recommended: monitoring, forecasting, planning, and use of mitigating strategies [91].
Preventive measures and early detection of the pathogen are key to controlling the invasion of other territories.The introduction of the pathogen to new areas with the movement of species in plant trade and the detection of the pathogen in asymptomatic plants are challenges that should be addressed.The identification of new species and implementation of new technological approaches will improve the accuracy of detection and facilitate legislation with concrete measures to control the spread of the pathogen [122][123][124].
Finally, maintaining healthy and biodiverse ecosystems seems to be a key point of prevention [123].A holistic approach that combines silvicultural methods, biological control, and host resistance seems to have some effect in the fight against the disease, although with different results depending on the tree species.Using suitable provenances of forest regeneration material is a very important preventive measure: as long as the pine forests are well adapted to their environments, the risk of Gremmeniella epidemic will remain low.However, the severe economic and environmental consequences of the outbreaks, the possibility of re-infection and the unpredictable impacts of climate change must be addressed.Considering the ecosystem as a whole, the tree as a multitrophic community, understanding the adaptive patterns and mechanisms of plants, pathogens, and their interactions-including the forest microbiome concept-are key elements for mitigating the effect of pathogen spread to prevent new outbreaks in the future [124,156,157,173].Interdisciplinary collaboration among forest pathologists, managers, microbiologists, tree geneticists, forest owners, and tree nurseries is essential in the search for real solutions.

Fig. 1
Fig. 1 Map showing the global distribution of Gremmeniella abietina (based on the EPPO Global Database, accessed February 2023, www.eppo.int) and scheme of Gremmeniella taxonomy; species, races, and biotypes and its common host species (created with BioRe nder.com)

Fig. 2
Fig. 2 Life cycle of Gremmeniella abietina: infection of twigs, entrance through stomata, invasion during the winter, formation of pycnidia and dried twigs, and spore dispersion by raindrops and snow

Fig. 3
Fig. 3 Gremmeniella abietina symptoms: a canker on Pinus resinosa caused by European race (A-type); b shoot blight developing in the snow in Pinus banksiana natural regeneration, North American race; c shoot blight on P. resinosa, European race (A-type); d shoot blight on pine seedlings, North American race; e shoot blight in spring on red pine (P.resinosa), North American race; f mortality on pine trees, European race (A-type) in New York state; g shoot blight in summer on red pine (P.resinosa), European race (A-type).(Pictures Canadian Forest Service-G.Laflamme)

Fig. 5
Fig. 5 Summary of control measures: early detection; silvicultural, chemical, and biological control; and host resistance (created with BioRe nder.com)