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Chemical Constituents of Cajanus cajan Flowers

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Acknowledgment

We thank the major special project of Fujian Province (No. 2018NZ0003-2) and the innovation team Project of Fujian Academy of Agricultural Sciences (No. STIT2017-2-11) for financial support.

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Authors and Affiliations

  1. Institute of Crop Sciences, Fujian Academy of Agricultural Sciences, No. 100, Pudang Rd, 350013, Fuzhou, P. R. China

    Xiao-Yu Xu, Cheng-Xun Li & Ai-Ping Li

  2. Fujian Academy of Agricultural Sciences, No. 247, Wusi Rd, 350003, Fuzhou, P. R. China

    Kai-Bin Zheng

  3. Key Laboratory of Plant Resources Conservation and Sustainable Utilization & Guangdong Provincial Key Laboratory of Applied Botany, South China Botanical Garden, Chinese Academy of Sciences, No. 723, Xingke Rd, 510650, Guangzhou, P. R. China

    Zhong-Yu Zhou

Authors
  1. Xiao-Yu Xu
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  2. Cheng-Xun Li
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  3. Ai-Ping Li
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  4. Kai-Bin Zheng
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  5. Zhong-Yu Zhou
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Corresponding authors

Correspondence to Ai-Ping Li or Kai-Bin Zheng.

Additional information

Published in Khimiya Prirodnykh Soedinenii, No. 6, November–December, 2021, pp. 988–989.

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Xu, XY., Li, CX., Li, AP. et al. Chemical Constituents of Cajanus cajan Flowers. Chem Nat Compd 57, 1157–1159 (2021). https://doi.org/10.1007/s10600-021-03576-8

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  • DOI: https://doi.org/10.1007/s10600-021-03576-8

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