Abstract
While previous international business studies have addressed e-commerce in the form of online retail shopping, there is a lack of research on how e-service firms enter international markets. Our study attempts to address this gap by systematically analyzing the relevant literature and developing a conceptual model that explains the internationalization of e-service firms. Specifically, we explore how their specific knowledge attributes affect the internationalization process and the choice of entry mode of e-service firms. Our conceptual framework distinguishes hard and soft service components of e-service firms by two types of knowledge characteristics—codifiable firm know-how and non-codifiable (intangible) firm know-how. We develop three propositions on the entry mode choice of e-service firms—low-control modes, network modes, and high-control modes.
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Vayle, A., Jell-Ojobor, M. (2023). Knowledge Attributes and Internationalization of E-service Firms: Literature Review and Conceptual Model. In: Hendrikse, G.W., Cliquet, G., Hajdini, I., Raha, A., Windsperger, J. (eds) Networks in International Business. Contributions to Management Science. Springer, Cham. https://doi.org/10.1007/978-3-031-18134-4_16
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