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Pädiatrische Gastroenterologie, Hepatologie und Ernährung pp 619–623Cite as

Supplementierung inklusive therapeutische Formelnahrung

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Zusammenfassung

Einer der Unterschiede in der Zusammensetzung von Muttermilch und künstlichen Säuglingsnahrungen auf Kuhmilchbasis besteht im Gehalt an langkettigen mehrfach ungesättigten Fettsäuren („long chain polyunsaturated fatty acids“, LCPUFA). Die Zugabe von Nervon-, Docosapentaen- und Docosahexaensäure zu Formulamilchen wurde empfohlen (Sala-Vila et al. 2004) und inzwischen teilweise von den Herstellern umgesetzt, obwohl auch festgestellt wurde, dass dies keinen Vorteil erbringt, wenn bereits 10 % der Energie als Linolensäure und 1 % als α-Linolensäure zugeführt werden (Auestad et al. 2004).

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Author information

Authors and Affiliations

  1. Institut für Ernährungswissenschaft, Justus-Liebig-Universität Gießen, Wilhelmstr. 20, 35392, Gießen, Deutschland

    Michael B. Krawinkel Prof. Dr.

Authors
  1. Michael B. Krawinkel Prof. Dr.
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Editors and Affiliations

  1. Zentrum für Kinder- und Jugendmedizin, Christliches Kinderhospital Osnabrück, Johannisfreiheit 1, 49074, Osnabrück, Deutschland

    Burkhard Rodeck Priv.-Doz. Dr.

  2. Abteilung Allgemeine Pädiatrie und Neonatalogie, Universitätsklinikum Gießen und Marburg GmbH, Zentrum für Kinderheilkunde und Jugendmedizin, Feulgenstr. 12, 35392, Gießen, Deutschland

    Klaus-Peter Zimmer Prof. Dr.

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Krawinkel, M.B. (2013). Supplementierung inklusive therapeutische Formelnahrung. In: Rodeck, B., Zimmer, KP. (eds) Pädiatrische Gastroenterologie, Hepatologie und Ernährung. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-24710-1_29

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  • DOI: https://doi.org/10.1007/978-3-642-24710-1_29

  • Publisher Name: Springer, Berlin, Heidelberg

  • Print ISBN: 978-3-642-24709-5

  • Online ISBN: 978-3-642-24710-1

  • eBook Packages: Medicine (German Language)

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