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Factors Influencing Concentrations of Iron, Zinc, and Copper in Human Milk

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Protecting Infants through Human Milk

Part of the book series: Advances in Experimental Medicine and Biology ((AEMB,volume 554))

Abstract

The World Health Assembly recommends exclusive breastfeeding of infants until 6 months of age and continued breastfeeding with appropriate complementary feeding until 2 years of age (WHA 2001). Iron deficiency as well as zinc deficiency are public health concerns during infancy, especially in developing countries (Domellöf & Hernell 2002). Copper deficiency, as well as copper toxicity, is a concern in infancy, although precise copper requirements have not been established for this age group (Lönnerdal 1998). Little is known about the mechanisms regulating the concentrations of iron, zinc, and copper in human milk (Lönnerdal 2000).

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© 2004 Springer Science+Business Media New York

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Domellöf, M., Hernell, O., Dewey, K.G., Cohen, R.J., Lönnerdal, B. (2004). Factors Influencing Concentrations of Iron, Zinc, and Copper in Human Milk. In: Pickering, L.K., Morrow, A.L., Ruiz-Palacios, G.M., Schanler, R.J. (eds) Protecting Infants through Human Milk. Advances in Experimental Medicine and Biology, vol 554. Springer, Boston, MA. https://doi.org/10.1007/978-1-4757-4242-8_40

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  • DOI: https://doi.org/10.1007/978-1-4757-4242-8_40

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-1-4419-3461-1

  • Online ISBN: 978-1-4757-4242-8

  • eBook Packages: Springer Book Archive

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