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Bringing Rural Jobs Back

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Grain by Grain
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Abstract

Grain. Vegetables. Fruit. Energy. I was starting to sketch out a blueprint for the future of Big Sandy and the revitalization of rural America. But I still had one piece of unfinished business. I couldn’t stop thinking about Corn Nuts.

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Notes

  1. 1.

    B. Thiede et al., “The Divide between Rural and Urban America, in 6 Charts,” U.S. News & World Report, 20 March 2017, www.usnews.com/news/national-news/articles/2017-03-20/6-charts-that-illustrate-the-divide-between-rural-and-urban-america.

  2. 2.

    Thiede et al., “Divide between Rural and Urban America.”

  3. 3.

    D. Weingarten, “Why Are America’s Farmers Killing Themselves in Record Numbers?,” Guardian (US edition), 6 December 2017, www.theguardian.com/us-news/2017/dec/06/why-are-americas-farmers-killing-themselves-in-record-numbers.

  4. 4.

    E. C. Jaenicke, “U.S. Organic Hotspots and Their Benefit to Local Economies,” Organic Trade Association, 2016, www.ota.com/hotspots.

  5. 5.

    M. Carolan, The Real Cost of Cheap Food (New York: Earthscan, 2011), pp. 167–68.

  6. 6.

    B. B. R. Jablonski et al., “Do Local Food Markets Support Profitable Farms and Ranches?,” Union of Concerned Scientists Blog, 26 April 2018, https://blog.ucsusa.org/science-blogger/do-local-food-markets-support-profitable-farms-and-ranches.

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© 2019 Bob Quinn and Liz Carlisle

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Quinn, B., Carlisle, L. (2019). Bringing Rural Jobs Back. In: Grain by Grain. Island Press, Washington, DC. https://doi.org/10.5822/978-1-61091-996-8_13

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