Abstract
Keeping a family business alive is perhaps the toughest management job on earth. Only 13 percent of successful family businesses last through the third generation (see Table 1 and Appendix G). Less than two-thirds survive the second generation. And, as indicated by other studies (Blotnick, 1984), fewer than 5 percent of all businesses ever started actually become family businesses through appointment of a successor from the next generation.
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© 2011 Family Business Consulting Group
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Ward, J.L. (2011). The Challenge of Keeping a Family Firm Alive. In: Keeping the Family Business Healthy. A Family Business Publication. Palgrave Macmillan, New York. https://doi.org/10.1057/9780230116122_1
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DOI: https://doi.org/10.1057/9780230116122_1
Publisher Name: Palgrave Macmillan, New York
Print ISBN: 978-1-349-58470-3
Online ISBN: 978-0-230-11612-2
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