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Abstract

Growing up in the USA, the public schools I attended were all in working-class Communities of Colors where English was most often not the language spoken at home. I went to kindergarten in Hialeah, Florida, and first grade in Hartford, Connecticut. I also finished elementary in San Antonio, Texas, two blocks away from Phipps Plating, a then Superfund site. Right next door was a dairy, but not the kind of dairy where you can see the cows in pastures. The San Antonio River was nearby, but in a concrete channel recessed and out of sight. The Pearl Brewery, a block away, was operating and blowing fumes. US Highway 281 loomed large just 500 feet away.

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Fisher, C.M. (2017). Race and Access to Green Space. In: Nocella II, A., Ducre, K., Lupinacci, J. (eds) Addressing Environmental and Food Justice toward Dismantling the School-to-Prison Pipeline. Palgrave Macmillan, New York. https://doi.org/10.1057/978-1-137-50822-5_5

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  • DOI: https://doi.org/10.1057/978-1-137-50822-5_5

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