Abstract
This chapter aims to elaborate and discuss on challenges and opportunities of halal travel and tourism in Indonesia. The study adopts content analysis technique where various sources are referred including reports, official documents and research articles. The development of halal tourism is positive but needs significant initiatives by the stakeholders. Other opportunities of halal travel and tourism also have been revealed to be used as valuable information for strategic planning and initiatives.
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Rini, E.S., Nasution, M.D.T.P. (2023). Development of Halal Travel and Tourism in Indonesia. In: Rafiki, A. (eds) Digitalization in Halal Management. Contributions to Environmental Sciences & Innovative Business Technology. Springer, Singapore. https://doi.org/10.1007/978-981-99-5146-8_17
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