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Botanical Gardens: A Reliable Tool for Documenting Sustainability Patterns in Vegetative Species

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Biodiversity in Africa: Potentials, Threats and Conservation

Part of the book series: Sustainable Development and Biodiversity ((SDEB,volume 29))

Abstract

Gardens are mapped out areas where plants like flowers, trees, spices, herbs, fruits, or vegetables are grown and/or cultivated for the impetus of conservation, aesthetics, or scientific studies. The specific role of botanical gardens all over the world is repositories of diverse collections of functional and utilitarian plants in their gardens and seed banks. Botanical gardens help increase public awareness of threats to plant diversity and promote education on biological conservation and preventing biodiversity loss while achieving sustainability and preventing extinction of germane plant life. Over-exploitation of forest resources has affected plant diversity and various species have been forced to go into extermination. Thus, it is imperative to protect and preserve the vegetative species which supports life and the functioning of our ecosystems. Botanical gardens’ strength and experience in conservation stem from their in-depth perception and understanding of the tutelage, management, and biology of a wide range of plant species. Ex situ and in situ conservation projects aiming at safeguarding endangered species, rebuilding imperilled populations, and maintaining living plant and seed collections of endangered species are some of the ways of improving the existence of botanical gardens. Improving the existence and impact of botanical gardens is tantamount to sustenance of vegetative species all over the world. The advent of greenhouse system in plant production has stimulated the production of plants, thereby avoiding extinction which may occur in the wild. With these immeasurable benefits, the production is affected by cost because plants need to be given full attention in terms of water and nutrient supply for optimal production. The greenhouse system of gardening is a fast-growing system which involves the production in a controlled environment. This measure has generated an increase in production per unit area based on the aim of the farmer and availability all year-round. This book chapter therefore describes the concept of botanical gardens, its economic importance, challenges, and potential strategies to be employed for sustainability.

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Correspondence to Abiola Elizabeth Ojeleye .

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Ojeleye, A.E., Iyiola, A.O., Babafemi, O.P., Adebayo, Q.S. (2022). Botanical Gardens: A Reliable Tool for Documenting Sustainability Patterns in Vegetative Species. In: Chibueze Izah, S. (eds) Biodiversity in Africa: Potentials, Threats and Conservation. Sustainable Development and Biodiversity, vol 29. Springer, Singapore. https://doi.org/10.1007/978-981-19-3326-4_3

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