Abstract
The regulatory framework for the production and identification of organic agricultural products in Russia is revealed in this article. The directions, volumes of production, and processing of organic products in Russia, the formation of food resources of organic products (demand, volume of production, exports, imports of products) are indicated, the assortment and price proposals for organic products are considered, a SWOT analysis of the organic products market is also carried out.
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Chernyaeva, I.V., Shirshova, L.V., Lashchinskaya, N.V. (2022). The Current State of the Organic Market in Russia. In: Popkova, E.G., Sergi, B.S. (eds) Sustainable Agriculture. Environmental Footprints and Eco-design of Products and Processes. Springer, Singapore. https://doi.org/10.1007/978-981-16-8731-0_18
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DOI: https://doi.org/10.1007/978-981-16-8731-0_18
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