Abstract
The introduction of an HT crop into an existing cropping system is accompanied by changes in chemical weed control techniques, but also, either directly or indirectly, by changes in other agricultural practices at the field level. The first part of this chapter deals with the management of weed flora. The second part will seek to describe current trends in the evolution of French cropping systems, which constitute the context within which HTVs would be introduced.
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A series of open, multi-party discussions that took place in France in 2007 in order to draw up a concrete plan of action to address a range of environmental issues.
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Beckert, M., Dessaux, Y. (2016). The Development of HTV Cropping Systems. In: Effects of Herbicide-Tolerant Crop Cultivation. Springer, Dordrecht. https://doi.org/10.1007/978-94-024-1007-5_4
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DOI: https://doi.org/10.1007/978-94-024-1007-5_4
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Publisher Name: Springer, Dordrecht
Print ISBN: 978-94-024-1006-8
Online ISBN: 978-94-024-1007-5
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