Abstract
Saudi Arabia is the largest country in the Arabian Peninsula with access to both the Persian Gulf and the Red Sea, of which it represents most of the east coast. Despite the Saudi Arabian coastline in the Red Sea being three times longer than its Gulf coast, Saudi catches from both coasts are similar. The catches of Saudi Arabian fisheries in the Red Sea are presented from 1950 to 2010, based on data from various sources. This reconstruction was conducted separately for each fishery sector: artisanal, subsistence, industrial and recreational. The total catch of each sector was further divided into its component species or groups of species. The catch was low at the beginning of 1950s, about 7,000 t · year−1, and grew only slowly. The major change in total Saudi Arabian catch occurred at the beginning of the 1980s, with the massive motorization of artisanal boats and the beginning of industrial fisheries. Peak catch, i.e., about 50,000 t · year−1 occurred in the mid-1990s, after which catches decreased to about 40,000 t · year−1 at the end of the 2000s. The artisanal fishery had the highest contribution to the total catch (64 %), followed by the industrial (23 %), subsistence (10 %) and recreational fisheries (3 %). While a large number of taxa were identified in the catch, few groups were dominant. The reconstructed catches were compared with the data Saudi Arabia reported to the Food and Agriculture Organization of the United Nations (FAO), and was found to be 1.5 times the catch reported by FAO on behalf of Saudi Arabia from 1950 to 2010. The major discrepancy occurred following the mid-1980s, because of the industrial fishery, which became very active then, and whose substantial discards remain unreported. The procedures and assumptions used here are clearly stated, because they may be useful for further research on specific aspects of the fishery, and to improve the catch time series presented herein.
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- 1.
The reports with fishery statistics from the Saudi government that were available to us do not appear to have publication years. We have assigned them the year next to the latest data presented in the reports, e.g., data for 2005 would be published in 2006.
- 2.
After this chapter was drafted, Saudi Arabia published fishery statistics up to 2010. Our estimates are very similar to the official published values.
- 3.
After the completion of the report, we came to realize that data pertaining to the Gulf only were available at FAO /RECOFI. Our analysis gave similar results. Also note that the FAO data are here used only for comparative purposes, and do not have any impact on our reconstruction proper.
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Acknowledgments
We thank Tim Huntington of Poseidon Aquatic Resource Management Ltd for providing us with the data of Saudi Arabia n fisheries and also for his constructive comments on our first draft. Our gratitude goes to Andrew Bruckner, Julie Spaet and Mohamed Gabr for their help with reports of Saudi Arabian fisheries and reviewing the chapter. This research was supported by the Sea Around Us , a scientific collaboration between the University of British Columbia and The Pew Charitable Trusts.
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Tesfamichael, D., Rossing, P. (2016). Saudi Arabia. In: Tesfamichael, D., Pauly, D. (eds) The Red Sea Ecosystem and Fisheries. Coral Reefs of the World, vol 7. Springer, Dordrecht. https://doi.org/10.1007/978-94-017-7435-2_6
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