Abstract
The copper(II) complexes of β-cyclodextrins functionalized with aliphatic or pseudoaromatic amines were used for the chiral recognition of unmodified amino acids. Molecular recognition, assisted by non-covalent interactions, was proved by means of thermodynamic and spectroscopic (c.d., e.p.r. and fluorescence) measurements. A cis-disposition of amino groups seems to assist enantiomeric selectivity. The copper(II)-β-cyclodextrin complexes can be used as mobile phase additives in HPLC to separate enantiomeric mixtures of unmodified aromatic amino acids.
Chiral discrimination seems to occur mainly in the aqueous phase and enantioselectivity may be directly related to different complex stabilities in the aqueous phase.
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Maccarrone, G., Rizzarelli, E., Vecchio, G. (1994). Chiral Recognition by Functionalized Cyclodextrin Metal Complexes. In: Fabbrizzi, L., Poggi, A. (eds) Transition Metals in Supramolecular Chemistry. NATO ASI Series, vol 448. Springer, Dordrecht. https://doi.org/10.1007/978-94-015-8380-0_19
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