Abstract
The status of iron as the most important and versatile metal in biological redox chemistry can be traced to a unique underlying inorganic chemistry. Essential to understanding this chemistry are the basic concepts of oxidation state, coordination number, spin state and ligand field effects. Their comprehension leads to an appreciation of active site structure and function, and invites a discussion of the factors which contribute to the wide range of iron redox potentials.
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Reed, C.A. (1982). Oxidation States, Redox Potentials and Spin States. In: Dunford, H.B., Dolphin, D., Raymond, K.N., Sieker, L. (eds) The Biological Chemistry of Iron. NATO Advanced Study Institutes Series, vol 89. Springer, Dordrecht. https://doi.org/10.1007/978-94-009-7882-9_3
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DOI: https://doi.org/10.1007/978-94-009-7882-9_3
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