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Qualitative Evaluation of Aromatic Herbs by Direct Head Space (GC)2 Analysis. Applications of the Method and Comparison with the Traditional Analysis of Essential Oils

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Aromatic Plants

Part of the book series: World Crops: Production, Utilization, and Description ((WCPU,volume 7))

Abstract

Head space (HS) analysis is one of the most useful auxiliary techniques available in GC. Its simplicity and rapidity of execution, the possibility of avoiding the laborious treatments required for the preparation of samples, its non-destructive operation which does not modify the sample composition and does not change the structure of the substances under examination, are the most important advantages of this efficient and elegant means of research.

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References

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© 1982 Martinus Nijhoff Publishers, The Hague

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Chialva, F., Gabri, G., Liddle, P.A.P., Ulian, F. (1982). Qualitative Evaluation of Aromatic Herbs by Direct Head Space (GC)2 Analysis. Applications of the Method and Comparison with the Traditional Analysis of Essential Oils. In: Margaris, N., Koedam, A., Vokou, D. (eds) Aromatic Plants. World Crops: Production, Utilization, and Description, vol 7. Springer, Dordrecht. https://doi.org/10.1007/978-94-009-7642-9_14

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  • DOI: https://doi.org/10.1007/978-94-009-7642-9_14

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-94-009-7644-3

  • Online ISBN: 978-94-009-7642-9

  • eBook Packages: Springer Book Archive

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