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PC-Based On-Line Estimation of Derived Variables

  • C. A. Kent
  • D. C. Hearle
  • R. W. Lecky-Thompson
  • D. J. Weale
  • A. N. Emery
  • A. W. Nienow

Abstract

Fermentation involves a highly complex series of interactions between biochemical and physical processes [1], many of the components of which are not readily measured on-line. Therefore, the rapid and reliable estimation of derived variables is becoming increasingly important.

Keywords

Respiratory Quotient Oxygen Transfer Rate Derive Variable Oxygen Mass Transfer Rushton Turbine 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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References

  1. [1]
    Bailey, J.E., and Ollis, D.F., (1986) “Biochemical Engineering Fundamentals”, publd. McGraw-Hill (New York).Google Scholar
  2. [2]
    Balmer, G.P., Moore, I.P.T., and Nienow, A.W., (1987) “Biotechnology Processes, Scale-Up and Mixing”, A. I.Ch. E., pp. 116–127.Google Scholar
  3. [3]
    Van’t Riet, K., (1979) Ind. Eng. Chem. Process Des. Dev., 18 (3),357–363.CrossRefGoogle Scholar
  4. [4]
    Wang, H.Y., Cooney, C.L., and Wang, D.I.C., (1977) Biotechnol. Bioeng., 19 69–86.CrossRefGoogle Scholar
  5. [5]
    Williams, E., (1987) Process Biochem., 22 (2), 49–54.Google Scholar

Copyright information

© Society of Chemical Industry 1989

Authors and Affiliations

  • C. A. Kent
    • 1
  • D. C. Hearle
    • 1
  • R. W. Lecky-Thompson
    • 1
  • D. J. Weale
    • 1
  • A. N. Emery
    • 1
  • A. W. Nienow
    • 1
  1. 1.School of Chemical EngineeringUniversity of Birmingham EdgbastonBirminghamUK

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