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Effects of soil temperature and water on maize root growth

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Part of the Developments in Plant and Soil Sciences book series (DPSS,volume 36)

Abstract

Maize (Zea mays L.) growth and the rate of nutrient uptake are influenced by the length and radius of roots in the surface 20-cm of soil. In many soils a large share of the available P and K is in the upper 20-cm because of cycling from greater depths by the plant roots and application of P and K fertilizers, hence most P and K uptake comes from this layer.

Key words

  • nutrient uptake
  • phosphorus
  • root distribution
  • Zea mays

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  • DOI: 10.1007/978-94-009-0891-8_43
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References

  • Barber S A 1984 Soil Nutrient Bioavailability: A mechanistic approach. John Wiley and Sons, New York, NY.

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  • Mackay A D and Barber S A 1984 Soil temperature effects on root growth and phosphorus uptake by corn. Soil Sci. Soc. Am. J. 48, 818–823.

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  • Mackay A D and Barber S A 1985 Soil moisture effects on root growth and phosphorus uptake by corn. Agron. J. 77, 519–523.

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  • Walker J M 1969 One-degree increments in soil temperatures affect maize seedling behavior. Soil Sci. Soc. Am. Proc. 33, 729–736.

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© 1989 Kluwer Academic Publishers

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Barber, S.A., Mackay, A.D., Kuchenbuch, R.O., Barraclough, P.B. (1989). Effects of soil temperature and water on maize root growth. In: Loughamn, B.C., Gašparíková, O., Kolek, J. (eds) Structural and Functional Aspects of Transport in Roots. Developments in Plant and Soil Sciences, vol 36. Springer, Dordrecht. https://doi.org/10.1007/978-94-009-0891-8_43

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  • DOI: https://doi.org/10.1007/978-94-009-0891-8_43

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-94-010-6889-5

  • Online ISBN: 978-94-009-0891-8

  • eBook Packages: Springer Book Archive