Skip to main content

A high affinity Na-dependent phosphate uptake induced by P starvation in Chara

  • Chapter
Book cover Plant Nutrition for Sustainable Food Production and Environment

Part of the book series: Developments in Plant and Soil Sciences ((DPSS,volume 78))

Abstract

Uptake of phosphate in Chara occurs through 2 systems, one with a high affinity (Km approximately 3 µM) and another with a much lower affinity (Km about 100 µM). The activity of the high affinity system increases with starvation in Pi-free solution up to 6 d. This high affinity system requires Na; the Km for Na for the stimulation of Pi uptake is approximately 200 µM. Influx of Na is also increased in the presence of Pi which suggests a mechanism in which Na and P are co-transported.

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

Chapter
USD 29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD 259.00
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD 329.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book
USD 329.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

References

Download references

Author information

Authors and Affiliations

Authors

Editor information

Editors and Affiliations

Rights and permissions

Reprints and permissions

Copyright information

© 1997 Kluwer Academic Publishers

About this chapter

Cite this chapter

Reid, R.J., Mimura, T., Smith, F.A. (1997). A high affinity Na-dependent phosphate uptake induced by P starvation in Chara . In: Ando, T., Fujita, K., Mae, T., Matsumoto, H., Mori, S., Sekiya, J. (eds) Plant Nutrition for Sustainable Food Production and Environment. Developments in Plant and Soil Sciences, vol 78. Springer, Dordrecht. https://doi.org/10.1007/978-94-009-0047-9_29

Download citation

  • DOI: https://doi.org/10.1007/978-94-009-0047-9_29

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-94-010-6510-8

  • Online ISBN: 978-94-009-0047-9

  • eBook Packages: Springer Book Archive

Publish with us

Policies and ethics