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Flacourtia inermis

  • T. K. Lim
Chapter

Keywords

Serratia Marcescens Fruit Extract Quinic Acid Acuminate Apex Humid Tropical Climate 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

Selected References

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  3. French BR (1986) Food plants of Papua New Guinea – a compendium. Australia and Pacific Science Foundation, Ashgrove, 408 ppGoogle Scholar
  4. George S, Benny PJ (2010a) Antibacterial potency of fruit extracts of Flacourtia inermis against multidrug ­resistant strains and comparison of its activity with that of ­standard antibiotics. Int J Pharm Sci Biol 1(2):96–99Google Scholar
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  6. George S, Benny PJ, Kuriakose S, George C, Gopalakrishnan S (2011) Antiprotozoal activity of 2, 3-dihydroxybenzoic acid isolated from the fruit extracts of Flacourtia inermis Roxb. Int J Phytomed Rel Indus 3(3):237–241Google Scholar
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  8. Jayasinghe L, Lakdusinghe M, Hara N, Fujimoto Y (2012) Phenolic constituents from the fruit juice of Flacourtia inermis. Nat Prod Res 26(3):278–281PubMedCrossRefGoogle Scholar
  9. Kennard WC, Winters HF (1960) Some fruits and nuts for the tropics. USDA Agric Res Serv Misc Publ 801:1–135Google Scholar
  10. Morton JF (1987) Flacourtiaceae. In: Fruits of warm ­climates. Julia F. Morton, Miami, pp 311–319Google Scholar
  11. Ochse JJ, Bakhuizen van den Brink RC (1931) Fruits and fruitculture in the Dutch East Indies. G. Kolff & Co. Batavia-C, 180 pp.Google Scholar
  12. Sleumer H (1954) Flacourtiaceae (pp 1–106). In: van Steenis CGGJ (ed) Flora Malesiana, Ser I, 5, 1. Noordhoff-Kolff, Djakarta, 595ppGoogle Scholar
  13. Sumiasri N, Indarto NS (1999) Introducing Flacourtia inermis communities in Indonesia. Wimaya (Indones) 18(29):108–112, In (Indonesian)Google Scholar

Copyright information

© Springer Science+Business Media Dordrecht 2013

Authors and Affiliations

  • T. K. Lim
    • 1
  1. 1.CanberraAustralia

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