Abstract
The chapter explores the linkages between farming systems and agri-food chains in a territorial development context. Lock-in effects within the current agri-food system are analysed through a socio-historical analysis. Then the experiences of emergent, still relatively small-scale, alternative food networks are assessed in terms of their transformative potential to enable sustainable food systems at a larger scale. Finally, the analysis focuses on the transition processes of agri-food systems at the territorial scale and considers the changes needed in governance modes. The chapter underlines the interdependencies and possible complementarities between the various actors of agri-food systems from production to consumption, including intermediaries as well as public policies and civil society. It emphasizes the transition and governance aspects involved.
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Notes
- 1.
Examples are case-studies in European research projects such as IMPACT (www.rural-impact.net), SUS-CHAIN (www.sus-chain.org) and COFAMI (www.cofami.org).
- 2.
GAS: Gruppi di Acquisto Solidale (Solidarity-based Purchase Groups).
- 3.
AMAP: Association pour le Maintien d’une Agriculture Paysanne (Associations for the Maintenance of Peasant Agriculture).
- 4.
Sociological studies realized within the European Network of Excellence ENDURE (2007–2010) as well as within the French ANR projects GéDUPIC and POPSY concerning transitions towards integrated protection (2007–2009 and 2008–2012).
- 5.
The results are based on 188 qualitative interviews with a variety of stakeholders by sociologists in France, Switzerland, the Netherlands, the UK, Denmark, Italy, Poland and Hungary within ENDURE.
- 6.
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Lamine, C., Renting, H., Rossi, A., Wiskerke, J.S.C.(., Brunori, G. (2012). Agri-Food systems and territorial development: innovations, new dynamics and changing governance mechanisms. In: Darnhofer, I., Gibbon, D., Dedieu, B. (eds) Farming Systems Research into the 21st Century: The New Dynamic. Springer, Dordrecht. https://doi.org/10.1007/978-94-007-4503-2_11
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