Abstract
This study is based on both primary and secondary data pertaining to major edible oilseeds, namely soybean, groundnut, rapeseed-mustard, sesamum and sunflower, grown in the country.
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Reference
GoI (2013), “State Wise Area Production and Yields Statistics (Major Crops, 2012–13)”, Directorate of Economics and Statistics, Department of Agriculture and Cooperation, Ministry of Agriculture, Government of India, New Delhi.
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© 2017 Centre for Management in Agriculture (CMA), Indian Institute of Management Ahmedabad (IIMA)
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Sharma, V.P. (2017). Coverage, Sampling Design and Methodology. In: Oilseed Production in India. Springer, New Delhi. https://doi.org/10.1007/978-81-322-3717-4_2
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DOI: https://doi.org/10.1007/978-81-322-3717-4_2
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Publisher Name: Springer, New Delhi
Print ISBN: 978-81-322-3716-7
Online ISBN: 978-81-322-3717-4
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