Abstract
In earlier reviews (39, 40), chemical constituents isolated from the liverworts (Marchantiophyta) were discussed, possessing characteristic fragrances, bitterness, pungency, and sweetness as well as allergenic contact dermatitis, cytotoxic, antimicrobial, antifungal, calmodulin inhibitory, cardiotonic, insect antifeedant, 5-lipoxygenase inhibitory, molluscicidal, muscle relaxant, neurotrophic, plant growth regulatory, superoxide release inhibitory, thromboxane synthase inhibitory, and vasopressin antagonist activities. Several reviews dealing with biologically active compounds from liverworts have been published more recently (42, 43, 46–50, 80, 85, 568, 290). In this chapter, further biologically active compounds found in liverworts are summarized.
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Asakawa, Y., Ludwiczuk, A., Nagashima, F. (2013). Biologically Active Compounds of the Marchantiophyta and Bryophyta. In: Chemical Constituents of Bryophytes. Progress in the Chemistry of Organic Natural Products, vol 95. Springer, Vienna. https://doi.org/10.1007/978-3-7091-1084-3_7
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