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Whey as energy source for the first energy neutral cheese dairy

  • Mario Schmidt
  • Hannes Spieth
  • Christian Haubach
  • Christian Kühne

Abstract

A cheese dairy produces large quantities of whey, which has limited suitability as food and animal feed. Although whey contains some very valuable ingredients, it is now considered a waste product simply because of the daily quantities produced and lack of demand.

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Copyright information

© Springer-Verlag GmbH Germany, part of Springer Nature 2019

Authors and Affiliations

  • Mario Schmidt
    • 1
  • Hannes Spieth
    • 2
  • Christian Haubach
    • 1
  • Christian Kühne
    • 3
  1. 1.Institute for Industrial Ecology (INEC)Pforzheim UniversityPforzheimDeutschland
  2. 2.Umwelttechnik BW GmbHStuttgartDeutschland
  3. 3.Ministry of the Environment, Climate Protection and the Energy Sector Baden-WürttembergStuttgartDeutschland

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