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Über den Entwicklungsstand der in der Immunbiologie gebräuchlichen Adjuvantien

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Zusammenfassung

Die nähere Erforschung des immunologischen Adjuvanseffektes und seine ausgedehnte Verwendung für die Immunisierungspraxis setzte nach den grundlegenden Veröffentlichungen von Ramon (1925a—c), Ramon und Descombey (1925a,b) und Glenny und ihren Mitarbeitern (1926) ein. Den Anstoß zu Ramons Untersuchungen hatten einige Beobachtungen an Pferden, die zur Antitoxingewinnung immunisiert worden waren, gegeben. Derartige Pferde hatten, wie es schien, überzufällig häufig, dannbesonders hohe Antitoxinkonzentrationen erreicht, wennam Applikationsort der Antigene lokale entzündliche Veränderungen auf getreten waren. Um diesen Zusammenhang zu prüfen, suchte Ramon nach Substanzen, die er Toxoiden (Anatoxinen) beimischen konnte und die sowohl die begrenzten lokalen entzündlichen Veränderungen als auch eine Steigerung der Antitoxinkonzentration im Blut bewirkten. Von den verschiedenen untersuchten Stoffen erwies sich ihm pulverisiertes, sterilisiertes Tapioca als besonders geeignet. Sowohl bei der Gewinnung des Diphtherieantitoxins als auch des Tetanusantitoxins wurden bei Verwendung von Tapioca Antitoxinkonzentrationen im Blut der Pferde erreicht, die um ein Vielfaches höher lagen als jene Titer, die durch die gleichen Mengen Anatoxin allein zu erzielen waren. Sehr bald erwies sich dann Tapioca auch bei anderen Antigenen als wirksames Adjuvans (Ramon et al. 1937, 1938, 1939).

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© 1961 Springer-Verlag Berlin Heidelberg

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Haas, R., Thomssen, R. (1961). Über den Entwicklungsstand der in der Immunbiologie gebräuchlichen Adjuvantien. In: Henle, W., Kikuth, W., Meyer, K.F., Nauck, E.G., Tomcsik, J. (eds) Ergebnisse der Mikrobiologie Immunitätsforschung und Experimentellen Therapie. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-662-38352-0_2

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  • DOI: https://doi.org/10.1007/978-3-662-38352-0_2

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