Abstract
Oscillations in the Belousov-Zhabotinskii reaction are easily produced. A convenient recipe is given by Field (1972). Ingredients:
 |  | initial concentrations |
150ml | 1M H2SO4 | 1M |
0.175 g | Ce(NO3)6(NH4)2 | 0.002 M |
4.292 g | CH2(COOH)2 | 0.28 M |
1.415 g | NaBrO3 | 0.063 M |
In a beaker equipped with stirring apparatus, dissolve malonic acid and cerium ammonium nitrate in sulphuric acid. Solution will first be yellow, then, after a few minutes, turn clear. When clear, add sodium bromate. Solution will turn yellow, then clear...then yellow, then clear..., oscillating with a period on the order of one minute, depending on the rate of stirring among other things. A more dramatic color change, between red and blue, can be produced by adding a few mls of 0.025M Ferroin (1,10 phenanthroline iron). All of these chemicals are readily available.
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© 1976 Springer-Verlag Berlin · Heidelberg
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Tyson, J.J. (1976). Chemistry of the Belousov-Zhabotinskii Reaction. In: The Belousov-Zhabotinskii Reaction. Lecture Notes in Biomathematics, vol 10. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-93046-1_2
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DOI: https://doi.org/10.1007/978-3-642-93046-1_2
Publisher Name: Springer, Berlin, Heidelberg
Print ISBN: 978-3-540-07792-3
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