Skip to main content

Part of the book series: Springer Lab Manuals ((SLM))

Abstract

Minimal growth storage is the most direct way of restricting growth and development of in vitro materials and is most usually applied to differentiated plantlets and developing meristem cultures. It may also be applied to larger callus masses. At its simplest, lowering the environmental temperature of cultures below their active growing temperature is used to significantly extend the interval between subcultures. Care must be taken to avoid temperatures below freezing or levels where other temperature-related injuries might occur, e.g. chilling injury (Lyons et al. 1979; Wilson 1987). Despite the genetic stability inherent in organised plant structures, such as mer-istems, there are risks to DNA structure, integrated metabolism and viability under conditions of slow growth such as resulting from the oxidative activity of free radicals (Benson 1990). Non-lethal effects can also result from this type of damage and should be screened for by systematic evaluation of aspects of structure and function before, and after, storage (Potter and Jones 1991; Withers 1991). Minimal growth storage provides a relatively low level of stability and protection for in vitro subjects, as increase in biomass, development and metabolism are slowed rather than halted. However, the technique has the benefits of being inexpensive and requiring little, if anything, in the way of specialised equipment or expertise.

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

eBook
USD 16.99
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD 109.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

Preview

Unable to display preview. Download preview PDF.

Unable to display preview. Download preview PDF.

References

  • Alan JJ (1979) Tissue culture storage of sweet potato germplasm. PhD Thesis, University of Birmingham, UK

    Google Scholar 

  • Arora R, Bhojwani SS (1989) In vitro propagation and low temperature storage of Sassurea lappus CB Clarke — an endangered medicinal plant. Plant Cell Rep 8:44–47

    Article  Google Scholar 

  • Banerjee N, DeLanghe E (1985) A tissue culture technique for rapid clonal propagation and storage under minimal growth conditions of Musa (banana and plantain). Plant Cell Rep 4:351–354

    Article  CAS  Google Scholar 

  • Barlass M, Skeene KGM (1983) Long-term storage of grape in vitro. Plant Genet Resour Newsl 53:19–21

    Google Scholar 

  • Benson EE (1990) Free radical damage in stored plant germplasm. IBPGR, Rome

    Google Scholar 

  • Bertrand-Desbrunais A, Noirot M, Charrier A (1992) Slow growth in vitro conservation of coffee (Coffea sp.) 2. Influence of reduced concentration of sucrose and low temperature. Plant Cell Tissue Organ Cult 31:105–110

    Article  CAS  Google Scholar 

  • Bessembinder JJE, Staritsky G, Zandvoort EA (1993) Long-term in vitro storage of Colocasia esculentum under minimal growth conditions. Plant Cell Tissue Organ Cult 32:121–127

    Article  Google Scholar 

  • Bhojwani, SS (1981) A tissue culture method for propagation and low temperature storage of Trifolium repens genotypes. Physiol Plant 52:187–190

    Article  CAS  Google Scholar 

  • Cheyne VA, Dale PJ (1980) Shoot tip culture in forage legumes. Plant Sci Lett 19:303–309

    Article  CAS  Google Scholar 

  • Chun YW, Hall RB (1986) Low temperature storage of in vitro cultured hybrid poplar, Populus alba x P. grandidenta plantlets. Abstr VI International Congress of Plant Tissue & Cell Culture. University of Minnesota, Minneapolis, p 13

    Google Scholar 

  • Dale PJ (1980) A method for in vitro storage of Lollium multiflorum Lam. Ann Bot 45:497–502

    Google Scholar 

  • Dodds J (1991) In vitro methods for conservation of plant genetic resources. Chapman & Hall, London

    Book  Google Scholar 

  • Dore C (1988) Multiplication végétative et conservation in vitro chez le poireau (Allium porrum L.). Agronomie (Paris) 8:509–511

    Google Scholar 

  • El-Gizawy AM, Ford Lloyd BV (1987) An in vitro method for the conservation and storage of garlic (Allium sativum) germplasm. Plant Cell Tissue Organ Cult 9:147–150

    Article  Google Scholar 

  • Espinoza N, Estrada R, Tovar P, Bryan J, Dodds JH (1984) Tissue culture micropropagation, conservation and export of potato germplasm. Specialised Technology Document 1, CIP, Lima

    Google Scholar 

  • Galzy R, Compan D (1988) Growth and nutrition of grapevine during in vitro long-term storage. Plant Cell Tissue Organ Cult 13:229–237

    Article  Google Scholar 

  • Hunter CS (1986) In vitro propagation and germplasm storage of Cinchona. In: Withers LA, Alderson PG (eds) Plant tissue culture and its agricultural applications. Butterworths, London, pp 291–301

    Google Scholar 

  • Lundergen C, Janick J (1979) Low temperature storage of in vitro apple shoots. HortScience 14:514

    Google Scholar 

  • Lyons JM, Raison JK, Steponkus PL (1979) The plant membrane in response to low temperature: an overview. In: Lyons JM, Graham D, Raison JK (eds) Low temperature stress in crop plants — the role of the membrane. Academic Press, London, pp 1–24

    Google Scholar 

  • Marino G, Rosati P, Sagrati F (1985) Storage of in vitro cultures of Prunus rootstocks. Plant Cell Tissue Organ Cult 5:73–78

    Article  Google Scholar 

  • Mascarenhas AF, Agrawal DC (1991) Prospects for in vitro conservation of tree germplasm. In: Zakri AH, Normah MN, Senawi MT, Abdul Karim AG (eds) Conservation of plant genetic resources through in vitro methods. FRIM/MNCPGR, Kuala Lumpur, pp 231–252

    Google Scholar 

  • Mix G (1982) In vitro preservation of potato materials. Plant Genet Resour Newsl 51:6–8

    Google Scholar 

  • Monette PL (1986) Cold storage of kiwi fruit shoot tips in vitro. HortScience 11:1203–1205

    Google Scholar 

  • Ng SYC, Hahn SK (1985) Application of tissue culture to tuber crops at UTA. In: Anon (ed) Proceedings of the Inter-Centre Seminar on International Agricultural Research Centers and Biotechnology. IRRI, Philippines, pp 27–40

    Google Scholar 

  • Ng SYC, Ng NQ (1991) Reduced-growth storage of germplasm. In: Dodds JH (ed) In vitro methods for conservation of plant genetic resources. Chapman & Hall, London, pp 11–39

    Chapter  Google Scholar 

  • Orlikowska T (1992) The effects of in vitro storage at 4°C on survival and proliferation of two apple rootstocks. Plant Cell Tissue Organ Cult 31:1–7

    Google Scholar 

  • Potter RH, Jones MGK (1991) Molecular analysis of genetic stability. In: Dodds JH (ed) In vitro methods for conservation of plant genetic resources. Chapman & Hall, London, pp 71–91

    Chapter  Google Scholar 

  • Reed BM (1991) Application of gas-permeable bags for in vitro cold storage of strawberry germplasm. Plant Cell Rep 10:431–434

    Google Scholar 

  • Son SA, Chun YW, Hall RB (1991) Cold storage of in vitro cultures of hybrid poplar shoots (Populus alba L. x P. grandidentata Michx). Plant Cell Tissue Organ Cult 27:161–168

    Article  Google Scholar 

  • Staritsky G (1980) In vitro storage of aroid germplasm. Plant Genet Resour Newsl 42:25–27

    Google Scholar 

  • Staritsky G (1986) In vitro conservation of aroid germplasm at reduced temperatures and under osmotic stress. In: Withers LA, Alderson PG (eds) Plant tissue culture and its agricultural applications. Butterworths, London, pp 277–284

    Google Scholar 

  • Wanas WH, Callow JA, Withers LA (1986) Growth limitation for the conservation of pear genotypes. In: Withers LA, Alderson PG (eds) Plant tissue culture and its agricultural applications. Butterworths, London, pp 285–290

    Google Scholar 

  • Westcott RJ (1981a) Tissue culture storage of potato germplasm.1. Minimal growth storage. Potato Res 24:331–342

    Article  Google Scholar 

  • Westcott RJ (1981b) Tissue culture storage of potato germplasm.2. Use of growth retardants. Potato Res 24:343–352

    Article  CAS  Google Scholar 

  • Wilson J (1987) Chilling injury in plants. In: Grout BWW, Morris GJ (eds) The effects of low temperatures on biological systems. Edward Arnold, London, pp 271–292

    Google Scholar 

  • Withers LA (1982) Storag of plant tissue cultures. In: Withers LA, Williams JT (eds) crop genetic resources — the conservation of difficult material. IBPGR, Rome, pp 49–82

    Google Scholar 

  • Withers LA (1986) In vitro approaches to the conservation of plant genetic resources. In: Withers LA, Alderson PG (eds) Plant tissue cutlure and its agricultural applications. Butterworths, London, pp 261–276

    Google Scholar 

  • Withers LA (1991) Tissue culture in the conservation of plant genetic resources. In: Zakri AH, Normah MT, Senawi MT, Abdul Karim AG (eds) Conservation of plant genetic resources through in vitro methods. FRIM/MNCPGR, Malaysia, pp 1–18

    Google Scholar 

  • Zandvoort EA, Staritsky G (1986) In vitro gene banks of tropical aroids — research of storage conditions. Abstr VI International Congress of Plant Tissue & Cell Culture. University of Minnesota, Minneapolis, 426 p

    Google Scholar 

Download references

Authors

Editor information

Editors and Affiliations

Rights and permissions

Reprints and permissions

Copyright information

© 1995 Springer- Verlag Berlin Heidelberg

About this chapter

Cite this chapter

Grout, B.W.W. (1995). Minimal Growth Storage. In: Grout, B. (eds) Genetic Preservation of Plant Cells in Vitro. Springer Lab Manuals. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-78661-7_2

Download citation

  • DOI: https://doi.org/10.1007/978-3-642-78661-7_2

  • Publisher Name: Springer, Berlin, Heidelberg

  • Print ISBN: 978-3-642-48968-6

  • Online ISBN: 978-3-642-78661-7

  • eBook Packages: Springer Book Archive

Publish with us

Policies and ethics