Abstract
Guangzao, Fructus Choerospondiatis, is the dry ripe fruit of Choerospondias axillaris (Roxb.) Burtt et Hill (Anacardiaceae), which is collected in the fall when the fruits have become ripe. It is a herbal medicine especially used by the Mongolians as a sedative and cardiotonic. The Chinese Pharmacopoeia requires a qualitative determination of the flavone compound of this official crude drug detected with boric acid and citric acid and detected with AlCl3 after extraction.
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References
Lu YZ (1982) Isolation and structure identification of naringenin and choerospondin from the bark of Choerospondia axillaris. Chin Pharm Bull 17:120
Lu YZ, Wang YL, Lou ZX, Zu JY, Liang HQ, Zhou ZL (1983) Isolation and structural determination of naringenin and choerospondin from the bark of Choerospondias axillaris. Acta Pharm Sin 18:199–202
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Li ZX, Tian FJ, Wu XY, Zhang YP, Tian L, Shi S (1984) Antiarrhythmic effect of total flavones from fruits of Choerospondias axillaris. Acta Pharmacol Sin 5:251–254
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© 1992 Springer-Verlag Berlin Heidelberg
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Tang, W., Eisenbrand, G. (1992). Choerospondias axillaris (Roxb.) Burtt et Hill. In: Chinese Drugs of Plant Origin. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-73739-8_39
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DOI: https://doi.org/10.1007/978-3-642-73739-8_39
Publisher Name: Springer, Berlin, Heidelberg
Print ISBN: 978-3-642-73741-1
Online ISBN: 978-3-642-73739-8
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