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Special Problems and Extended Applications

  • Chapter
Immobilization of Cells

Part of the book series: Biotechnology Monographs ((BIOTECHNOLOGY,volume 5))

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Abstract

Although immobilization is normally applied to fermentations involving enzymes or microbial cells, there are many related areas in which the same principle is used. These areas, which are outside of the present scope, include tissue culture, immunology, dialysis, genetic engineering and affinity chromatography. In this chapter, special problems and techniques encountered in immobilization work are discussed, together with extensions beyond microbial cells and to multiple enzyme systems.

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© 1988 Springer-Verlag Berlin Heidelberg

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Phillips, C.R., Poon, Y.C. (1988). Special Problems and Extended Applications. In: Immobilization of Cells. Biotechnology Monographs, vol 5. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-73249-2_3

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  • DOI: https://doi.org/10.1007/978-3-642-73249-2_3

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