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Concepts and Definitions

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Plant Pathogenesis

Part of the book series: Advanced Series in Agricultural Sciences ((AGRICULTURAL,volume 2))

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Abstract

Oral inquisitions, required of those who aspire to advanced degrees in plant pathology, often begin with a request for the candidate’s definition or concept of plant disease. After a struggle, the candidate extracts from a brain freshly crammed with scientific names of pathogens, disease cycles, biochemical pathways, and a variety of other disorganized information, a definition memorized in some introductory course. Usually this definition attempts to distinguish normal or healthy plants from abnormal or diseased ones. This leads to a discussion of the meaning of the term “normal” and to the conclusion that, by the candidate’s definition, plants which produce five times the average yield for a given locality must be diseased.

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© 1975 Springer-Verlag Berlin · Heidelberg

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Wheeler, H. (1975). Concepts and Definitions. In: Plant Pathogenesis. Advanced Series in Agricultural Sciences, vol 2. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-66184-6_1

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  • DOI: https://doi.org/10.1007/978-3-642-66184-6_1

  • Publisher Name: Springer, Berlin, Heidelberg

  • Print ISBN: 978-3-642-66186-0

  • Online ISBN: 978-3-642-66184-6

  • eBook Packages: Springer Book Archive

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