Abstract
Atmospheric air at sea level contains 30 times more O2, when compared to fully O2-saturated water and, in addition, the O2 content of water is ever-changing. The gill systems of fish are highly efficient for O2 extraction, but this cannot save the animal if its O2 supply is insufficient. This explains why air-breathing in fish has evolved in at least 60 independent lines. Lungfish and bichirs (Polypteriidae) possess true lungs, whereas other air-breathing organs (ABOs) can be derived from the swimbladder as in the gar pike (Lepidosteus) and the bowfin (Amia). In Hypostomus sp. (Loricariidae) the ABO is a modified part of the digestive system. The functions of gills, ABOs and lungs all depend on surfactants. Aerial breathing increases with activity and/or reduced O2 availability in the water. In addition, increases of temperature result in larger air-breathing efforts. These responses are adjusted by O2 receptors, located in the gills, whereas the role CO2/H+-receptors is minor in actinopterygian fish.
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Glass, M.L., Rantin, F.T. (2009). Gas Exchange and Control of Respiration in Air-Breathing Teleost Fish. In: Glass, M., Wood, S. (eds) Cardio-Respiratory Control in Vertebrates. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-540-93985-6_5
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