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Shrimp

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Genome Mapping and Genomics in Fishes and Aquatic Animals

Part of the book series: Genome Mapping Genomics Animals ((MAPPANIMAL,volume 2))

Abstract

Over the past few decades, shrimp aquaculture has evolved from a subsistence level of farming to a major industry providing jobs to millions of people globally. The increase in shrimp farming coupled with the threat due to viral diseases led to the establishment of domestication and breeding programs in shrimp. Low-density linkage maps have been developed, and both type I and type II genetic markers are being employed for genetic studies. Application of functional genomic approaches will accelerate the development of genetically superior lines of shrimp and the development of therapeutics to combat viral and bacterial diseases.

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Author information

Authors and Affiliations

  1. Advanced BioNutrition Corporation, 7155 Columbia Gateway Drive, 21046, Columbia, MD, USA

    Arun K. Dhar & Robert A. Bullis

  2. College of Arts and Sciences, California State University, 92096, San Marcos, CA, USA

    Betsy Read

Authors
  1. Arun K. Dhar
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  2. Betsy Read
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  3. Robert A. Bullis
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Editors and Affiliations

  1. Department of Biology , University of Maryland, 20742, Maryland, MD, USA

    Thomas Kocher

  2. Department of Genetics & Biochemistry, Clemson University, 111 Jordan Hall, 29634, Clemson, SC, USA

    Chittaranjan Kole

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Dhar, A., Read, B., Bullis, R. (2008). Shrimp. In: Kocher, T., Kole, C. (eds) Genome Mapping and Genomics in Fishes and Aquatic Animals. Genome Mapping Genomics Animals, vol 2. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-540-73837-4_7

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