Abstract
Hyperuricemia is a condition where high level of uric acid is present in the blood. One of the factors contributing to this is the overproduction of uric acid by hydroxylation of xanthine which is catalyzed by Xanthine Oxidase (XO). Flavonoids have been shown to possess high activity for inhibition toward xanthine oxidase, and found to have the ability to decrease uric acid levels in serum. In this study, we perform molecular docking for more than 100 natural flavonoids onto XO, using Auto Dock 3.0.5 software. The result showed that ErysubinF, an isoflavone, has a superior inhibition activity compared to others flavonoids with a very low docked energy (docked energy = −12.82 Kcal/mol). Analysis using both Ligplot and InsightII showed that the main interaction between ErysubinF and the enzyme’s active site involves only hydrophobic interaction due to the presence of two isopentene side chains.
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© 2007 International Federation for Medical and Biological Engineering
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Omar, B., Mohamed, N., Rahim, R.A., Wahab, H.A. (2007). Natural Flavonoids for the treatment of Hyperuricemia, Molecular Docking studies. In: Magjarevic, R., Nagel, J.H. (eds) World Congress on Medical Physics and Biomedical Engineering 2006. IFMBE Proceedings, vol 14. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-540-36841-0_53
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DOI: https://doi.org/10.1007/978-3-540-36841-0_53
Publisher Name: Springer, Berlin, Heidelberg
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