Abstract
The air pollutant emissions from agriculture have negative environmental impact and pertinent political importance (Kyoto Protocol and Gothenburg Protocol). Animal production is a major source of atmospheric pollutants, such as methane (CH4), nitrogen oxides (NOx), carbon dioxide (CO2), and ammonia (NH3). Methane, nitrogen oxides, and carbon dioxide are greenhouse gases (GHGs) that contribute to global warming and, therefore, climate change. Ammonia is responsible for eutrophication and soil acidification. This study elucidates and illustrates the theoretical background of the development, release, and spread of NH3, CH4, NOx, hydrogen sulfide (H2S), dust, and odors in livestock buildings. Subsequently, the emission abatement techniques for reducing air pollutant (e.g., GHGs, NH3, H2S, dust, odors) emissions from livestock buildings have been clarified and discussed. The emissions abatement techniques presented in this study focus on manure handling, especially inside livestock buildings, dust mitigation, biofiltration for pollutants and odor control, biofilter design and operating parameters, and bioscrubbers. Furthermore, this study identifies future scientific research priorities for developing emission inventories, emission abatement techniques, and mitigation strategies in order to improve and sustain livestock production to be in line with climate change adaptation.
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Samer, M. (2016). Introduction. In: Abatement Techniques for Reducing Emissions from Livestock Buildings. SpringerBriefs in Environmental Science. Springer, Cham. https://doi.org/10.1007/978-3-319-28838-3_1
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DOI: https://doi.org/10.1007/978-3-319-28838-3_1
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Publisher Name: Springer, Cham
Print ISBN: 978-3-319-28837-6
Online ISBN: 978-3-319-28838-3
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