Abstract
Guillain–Barré syndrome is an immune-mediated neuropathy that accounts for one of the most common acute neuromuscular paralysis worldwide. Characteristic to its history is an antecedent illness and this includes Campylobacter jejuni enteritis. The pathogenesis of C. jejuni-related Guillain–Barré syndrome has been extensively studied, and there is good evidence to support molecular mimicry between self and microbial components as the mechanism of disease. Self-antigens in the form of gangliosides which are predominantly cell-surface glycolipids highly expressed in nervous tissue share similar characteristics as lipo-oligosaccharides of C. jejuni outer membrane. Molecular mimicry has been demonstrated between GM1 ganglioside and lipo-oligosaccharide of C. jejuni isolated from Guillain–Barré syndrome patients. This includes the establishment of disease models by sensitisation of rabbits with GM1 and C. jejuni lipo-oligosaccharide. This chapter discusses the current understanding of Guillain–Barré syndrome following C. jejuni enteritis.
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Shahrizaila, N., Yuki, N. (2016). Guillain–Barré Syndrome and Campylobacter jejuni Enteritis. In: Constantinescu, C., Arsenescu, R., Arsenescu, V. (eds) Neuro-Immuno-Gastroenterology. Springer, Cham. https://doi.org/10.1007/978-3-319-28609-9_9
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DOI: https://doi.org/10.1007/978-3-319-28609-9_9
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