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The Effects of Transgenic Crops on Non-target Organisms

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Part of the book series: Sustainable Development and Biodiversity ((SDEB,volume 4))

Abstract

A non-monitored cultivation of transgenic crops can potentially have adverse effects on animal biodiversity when the transgenic plants or their expressed products negatively impact the organisms that are not intended to be the targets that need to be controlled. Agro-ecosystems house a diverse array of species above and below the cultivated ground that can come in contact with the cultivated plants and their metabolites. When a transgenic crop intended for pest control is planted in the field, the resulting effect on the agro-ecosystem cannot exclude the rest of the species in the habitat non-intended to be harmed by the transgenics, and these are defined as the non-target species. The present review summarizes the possible effects of transgenic plants on non-target species in agro-ecosystems with a focus on possible strategies to minimize the unintended effects of transgenic crop cultivation on animal biodiversity, while complementing the efforts of integrated pest management.

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Correspondence to Chandrakanth Emani .

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Emani, C. (2014). The Effects of Transgenic Crops on Non-target Organisms. In: Ahuja, M., Ramawat, K. (eds) Biotechnology and Biodiversity. Sustainable Development and Biodiversity, vol 4. Springer, Cham. https://doi.org/10.1007/978-3-319-09381-9_4

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