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Psychosomatische Aspekte des peptischen Ulkusleidens

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Psychosomatik in der Gastroenterologie und Hepatologie

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Verschiedene biologische Faktoren sind assoziiert mit der Entstehung des peptischen Ulkus. Die relevantesten davon sind die Infektion mit dem Bakterium Helicobacter pylori und die Einnahme von non-steroidalen Antirheumatika. Bei 5–20% fehlen aber identifizierbare Ursachen. Bei diesen, aber auch bei allen anderen Ulkuskranken, mögen psychosoziale Faktoren für die Entstehung des Ulkusleidens eine bedeutende Rolle spielen. Neueren Studien zufolge wird geschätzt, dass Stress bei 30–65% der Betroffen zur Ulkusentstehung beiträgt. Im folgenden Kapitel wird die bisherige Forschung zu psychosozialen Faktoren, insbesondere Stress, als mögliche Mitverursacher für das peptische Ulcus kritisch dargestellt.

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Authors and Affiliations

  1. Universitätsklinik für Innere Medizin III, Medizinische Universität Wien, Währinger Gürtel 18-20, A-1090, Wien

    Univ. Prof. Dr. Gabriele Moser

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  1. Univ. Prof. Dr. Gabriele Moser
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  1. Univ.-Klinik für Innere Medizin III, Währinger Gürtel 18-20, 1090, Wien

    Gabriele Moser

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Moser, G. (2007). Psychosomatische Aspekte des peptischen Ulkusleidens. In: Moser, G. (eds) Psychosomatik in der Gastroenterologie und Hepatologie. Springer, Vienna. https://doi.org/10.1007/978-3-211-69159-5_12

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  • DOI: https://doi.org/10.1007/978-3-211-69159-5_12

  • Publisher Name: Springer, Vienna

  • Print ISBN: 978-3-211-69158-8

  • Online ISBN: 978-3-211-69159-5

  • eBook Packages: Medicine (German Language)

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