Abstract
Surface roughness can have significant effect on the adhesion forces. The mechanical theory of adhesion talks about the effect of surface roughness on adhesion. This topic is of paramount importance to mechanobiology and to a spectrum of applicative studies where adhesions to proteins are studied. More roughness of protein surface signifies more probability of van der Waal contacts between the surface patch of protein and that of the interacting molecule. A rough binding surface may indicate potentially stronger interactions between protein and the adhesive agent. Thus, an accurate characterization of surface roughness becomes essential for applicative research of diverse types of adhesion studies. In this chapter we talk about a generalized description of fractal surfaces and their role in adhesion. Influence of surface roughness on van der Waals dispersion forces is briefly touched. But then again, this is a huge topic with illustrious history; a comprehensive account of it, therefore, is out of the scope of the present chapter. For introductory ideas, however, this chapter may be of some help. Most, if not all, of the ideas discussed in the present chapter has never been tried in the paradigm of protein surfaces, to the best of my knowledge. But this is the way ahead, because application of these ideas in proteins will be immensely beneficial for a wide range of potential applications that demand an accurate description of protein surface roughness.
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Banerji, A. (2013). Adhesion on Protein (and Other Rough Biomolecular) Surfaces. In: Fractal Symmetry of Protein Exterior. SpringerBriefs in Biochemistry and Molecular Biology. Springer, Basel. https://doi.org/10.1007/978-3-0348-0654-1_3
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